Chicken Tikka

Name: Chicken Tikka
Total time: 1200 s
Yield: 4-6 person
Cuisine: Pakistani
Ingredients: 4 piece chicken; 3 tbsp Lemon juice; 1 tsp Salt; 1 tbsp Lehsan paste; 3/4 cup dahi; 1 tsp Red chilli powder; 1 tbsp adrak paste; 1 tsp Garm masala powder; 1 tsp Zeera powder; 1 tbsp Roasted Baisen; 1/4 haldi powder; 1/4 orange food color; 1/4 tsp Ajwain; 1 tsp Red chilli crushed; 1 tsp chat masala; 1 tbsp melted butter

Sul Tana @cook_17462436

It is among the united kingdom most popular dish.Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce. The sauce is usually creamy and orange-coloured.

Sul Tana @cook_17462436

It is among the united kingdom most popular dish.Chicken tikka masala is a dish of chunks of roasted marinated chicken in a spiced curry sauce. The sauce is usually creamy and orange-coloured.

Saved

Ingredients

20 min

4-6 person

4 piecechicken
3 tbspLemon juice
1 tspSalt
1 tbspLehsan paste
3/4 cupdahi
1 tspRed chilli powder
1 tbspadrak paste
1 tspGarm masala powder
1 tspZeera powder
1 tbspRoasted Baisen
1/4haldi powder
1/4orange food color
1/4 tspAjwain
1 tspRed chilli crushed
1 tspchat masala
1 tbspmelted butter

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Steps

20 min

1

Take chicken pieces and give cuts on them.
In bowl,add lemon juice,salt,garlic paste,ginger paste and mix well.
Add chicken pieces,mix and leave it for 15 min
2

In bowl,add yogurt,red chili powder,whole spice powder,cumin powder,garm flour,turmeric powder, orange food color,carom seeds,red chili crushed,chaat masala and mix well.
3

Now add marinated chicken pieces and mix well.
Add butter,mix well and marinate for 4 hours or overnight.
4

Bake in pre-heated oven at 180 C for 30-35 minutes.You can fry it until done.
5

Now dish is ready to eat.