Milk Mochi with Chocolate

Name: Milk Mochi with Chocolate
Total time: 2700 s
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup rice flour; 1 cup powered sugar; 1 cup milk powder; 1/2 cup coco powder; 1 tablespoon chocolate powder; 2 teaspoons gelatin powder; as required Oil; as required Chocolate essence

Mithu Roy @cook_14544357

Lko

#colourwhite
#post1

Mithu Roy @cook_14544357

Saved

Ingredients

45 Minutes

4 servings

1 cuprice flour
1 cuppowered sugar
1 cupmilk powder
1/2 cupcoco powder
1 tablespoonchocolate powder
2 teaspoonsgelatin powder
as requiredOil
as requiredChocolate essence

Saved

Steps

45 Minutes

1

First of all, in a bowl add 1/2 cup warm water and add the milk powder in it. Then, add powdered sugar and rice flour. Now, make this batter thick by adding required water.
2

In hot water add 2 teaspoon gelatin and leave it for 20 minutes
3

Now, in a pan add 1 teaspoon of oil and pour the batter in it and stir continuously. Now, add gelatin. And mix the batter properly. Stir the batter until it becomes sticky. Once the dough is sticky turn off the flame.
4

Now, for the filling, in a bowl add 1/2 cup of milk powder,coco powder,1 tablespoon sugar,chocolate powder and chocolate essence and make a dough.
5

Now, take the dough and give it a shape of a bowl and put in the chocolate ball. Now, roll the dough to give it a ball shape. Now, serve it with the dressing of chocolate or milk. Your Milk Mochi is ready to serve.