Gavarfali ki chutney
Epseeta Panigrahi @Epseeta
This is the finest version. You can have with rice or roti. You may opt to have with Dosa aur with Puri.
Gavarfali ki chutney
This is the finest version. You can have with rice or roti. You may opt to have with Dosa aur with Puri.
Cooking Instructions
- 1
Cut and wash gavarfali and keep it aside. Take oil in a kadai add Jeera / cumin seeds, mustard seeds, chana dal / split bengal gram, urad dal /, whole coriander, groundnuts and Hing.
- 2
Then add remain ingredients add salt fry for 10 minutes. Grind it roughly.
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