Tortitas de Quinoa

Name: Tortitas de Quinoa
Cuisine: American
Ingredients: 2 cup quinoa; 1 cup soybean granules; 1 cup oats; 4 tablespoon Corn Floor; 2 tablespoon yogurt; 1/2 cup sweet corn; 1/4 cup carrot grated; 1/4 cup onion finely chopped; 1/4 cup capsicum finely chopped; to taste Salt; 1 teaspoon pepper powder; as needed oil for shallow frying; To make ahi sauce; 1 cup cabbage; 1/2 onion; 1/2 cup coriander; 1/2 tsp pepper powder; to taste Salt; 2 jalapeno; 2 tablespoon mayonnaise

Bijal Thaker @bijalskitchen

Pune

#nonindian
It's a Spanish dish which is made up of healthy ingredient like quinoa. I have served it with ahi sauce which is from peruvian cuisine which goes well with it.

Bijal Thaker @bijalskitchen

Pune

#nonindian
It's a Spanish dish which is made up of healthy ingredient like quinoa. I have served it with ahi sauce which is from peruvian cuisine which goes well with it.

Saved

Ingredients

2 cupquinoa
1 cupsoybean granules
1 cupoats
4 tablespoonCorn Floor
2 tablespoonyogurt
1/2 cupsweet corn
1/4 cupcarrot grated
1/4 cuponion finely chopped
1/4 cupcapsicum finely chopped
to tasteSalt
1 teaspoonpepper powder
as neededoil for shallow frying
To make ahi sauce
1 cupcabbage
1/2onion
1/2 cupcoriander
1/2 tsppepper powder
to tasteSalt
2jalapeno
2 tablespoonmayonnaise

Saved

Steps

1

Soak the quinoa into water for about half an hour. Then add salt to it and boil it.
2

Wash the soya granules thoroughly in water. Grind the oats to make powder.
3

Mix quinoa, oats powder, soy granules, corn flour, yogurt, salt, pepper powder, finely chopped capsicum and carrots.
4

Give it a Shape of the tikki. Shallow Fry it using little oil.
5

To make ahi sauce, in a, mixture jar add the cabbage, onion, coriander, pepper and salt to taste. Grind it into a paste. Grind it again by adding mayonnaise. Serve the Tortitas with ahai sauce.