Chicken bread

Name: Chicken bread
Cuisine: Pakistani
Ingredients: 2 cup Maida; 2 teaspoon Yeast; 1 tablespoon Salt; 1/2 teaspoon Sugar; Warm water per required; Oil per required; half kg Filling chicken; 1 tablespoon or to taste Salt; half teaspoon Black pepper; half teaspoon Ginger paste; half teaspoon Garlic; 2 tablespoon Oil

Aneela Malik @AM_2029kitchen

Chicken bread
Mazadar chicken bread with light filling #homebaking

Aneela Malik @AM_2029kitchen

Chicken bread
Mazadar chicken bread with light filling #homebaking

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Ingredients

2 cupMaida
2 teaspoonYeast
1 tablespoonSalt
1/2 teaspoonSugar
Warm water per required
Oil per required
half kgFilling chicken
1 tablespoon or to tasteSalt
half teaspoonBlack pepper
half teaspoonGinger paste
half teaspoonGarlic
2 tablespoonOil

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Steps

1

Ak bartan main maida,yeast, namak aur cheeni dal dain. Ab is main oil aur garm pani dal ka achi tarhan gondh lain.
2

Dough jab ban jaye tu kisi garam jaga pa dough ko 3 ghanta ka lia rakh dain taka wo rise hu.
3

Jab dough rise hu jaye tu us ki hawa nikal dain aur usa bail lain balna ka bad usa cut karin aur shape dain is main filling kar ka band kar dain.
4

Is main filling kar ka usa band kar dain. Aur upar anda laga dain brush sa. Us ka upar kalwanji aur safeed till laga dain aur 180 degree pa preheated oven main 15 to 20 minutes bake karin.
5

Jab bake hu jaye tu nikalta hi usa butter ya oil lagain warna hard hu jaye ga.
6

Ak pan main oil dalin us main gg paste dain aur chicken chota cubes main dal dain.
7

Usa achi tarhan pakain aur namak aur kali mirch dal dain. Jab chicken ready hu jaye tu us ki filling karin dough main.
8

Mazadar chicken bread enjoy karin.