Steps
- 1
Take a pressure cooker heat oil add cumin seeds, ginger, garlic paste and onion puree cook it till them little brown.
- 2
Now add tomato puree mix it and cook again 10min add all the spices and cook again 5min.
- 3
Now add peas and cook for 5min and then add required water and paneer cubes.
- 4
Cover the lid tightly and cook for 1whistle.
- 5
And now matar paneer veg is ready to serve.
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