Potato chip

russet potato, half pound • canola oil, filtered and reused • Sprinkle of Maldon flaked sea salt

large 1 pound Russet or Yukon Gold potato, skin on • corn starch • peanut oil to fry, filter, and reuse • Sprinkle of flaked Maldon sea salt

. For 16 meatballs: • pound ground beef, 70-30%, • pound ground pork • olive oil • Fresh farm egg • Chopped white onion • cup ricotta cheese • Romano cheese • chopped fresh parsley • garlic, pinch of pepper, pinch of salt • . For the potato chips: • fresh yukon potato slices, 1/8th inch thick •

spiral noodles • garlic alfredo • small bag of regular lays potato chips • softened plain cream cheese • cheddar cheese • hash brown patties • garlic salt

potato half kg • flour 50gms • peprica powder • salt • water half cup • oil

Potato chips crushed any flavor you like I used sea salted • All purpose flour • egg well beaten • Oil for frying • Whiting fillets

chicken breast slices • potato chips • large eggs • Salt (optional)

Potatoes • Garlic • Onion • Salt • Black pepper(optional)

potato • salt • garam masala • red chilli powder • sugar power • sesme seeds • poppy seeds • coriander leaves • coriander powder • cashewnuts • kishmish • oil for deep fry •

big size potato cut into chisp shape • gram flour • termaric powder • Salt • black pepper powder • baking powder

large potatoes • mozzarella cheese • Whole wheat dough for 2 pranthas • Origano • spoon salt • chilli flakes • Oil for frying

big potatoes • Oil for frying • chocolate • Chocolate vermicelli for garnish

potatoes • salt • turmeric powder • red chilli powder • dry raw mango powder • oil • jeera • hing • Oil to fry

potatoes • rock salt • Oil for frying • red chilli powder • alum

medium potatoes (have fun by mixing varying types/colors) • Oil for frying • fresh thyme and/or rosemary (optional) • Salt and pepper

double cheddar cheese sauce I used Ragu • broccoli • potato chips • salt for the broccoli

beef tenderloin • tomato • carrot • potato (thinly sliced) • beans vegetable • steak lettuce • garlic (fried) • shallot (fried) • nutmeg (ground) • sweet soy sauce • Salt, pepper, and sugar • Water •

diced carrots cooked tender • frozen sweet peas • cream of chicken soup condensed • crushed potato chips • Pink Himalayan salt

Sausages and sauce : • Hotdog sausages • Campbell's Tomato soup (The best!) • Brown Sugar • Ketchup • Salt and Pepper • Balsamic Vinegar (optional) • Potato 2 ways : • Big White "Russet" Potatoes • Milk • Butter • Salt •

skinless chicken breasts • plain potato chips • sour cream and onion potato chips • eggs • milk • cooking oil • electric skillet

Chocolate - I used chocolate melting waffers • Potato chips , like Ruffles or Wavy lays • parchment paper

Russet Potato, Large • Salt • Seasoning of Choice • Vegetable Oil for deep frying

russet potatoes, baked or microwaved until tender • Canola oil for frying • fresh grated romano cheese • granulated garlic powder • queso cheese sauce, homemade or store bought • cracked black pepper • hot sauce, such as Frank’s Red Hot • small cooked meatballs, homemade or store bought • italian sausage, mild or hot, uncooked • Tortilla chips, as much as desired • chopped chives

Hersey's chocolate • Lay's classic potatoes chips

medium Potatoes • Batter mix, or make it yourself • Deep saucepan • Vegetable oil • to taste salt and pepper • all-purpose flour

potatoes

Potatoes

Potato • Salt

large russet potatos, peeled • or more peanut or canola oil for frying. The amount depends on the size of the pan you use. Fill it about 3 inches high of oil, and allow enough room for the oil to expand. • Sea salt and pepper