Alessandra

large ripe bananas, peeled and mashed - just over 1 cup; i mash two really well and one just roughly for different texture • Scant 1/4 cup olive oil • Full 1/4 cup tahini • egg or 1 flax egg or apple sauce equiv • Scant 1/4 cup maple syrup • Optional: 1 tsp vanilla extract • rice flour - or plain flour • cacao powder • Generous pinch sea salt • bicarb • Optional: sprinkle of sesame seeds for the top

butter • caster sugar • unwaxed big lemons • eggs • self raising flour • ground almonds • milk • Demerara sugar

tahini • maple syrup • vanilla extract • almond flour • Generous pinch sea salt and some more to sprinkle • or so chocolate of choice eg raw chocolate or 80% chocolate

cacao powder • tahini • coconut oil • coconut nectar or maple syrup or runny honey if not vegan • chaga extract • reishi extract • Generous pinch of salt • Couple of handfuls of (peeled) almonds or other nuts/ seeds

cacao butter • raw cacao powder • maple syrup • sea salt

cacao butter • cacao powder • maple syrup • sea salt • reishi extract • chaga extract • puffed quinoa • sprinkle more of sea salt

pumpkin seeds • rolled oats • heaped tbsp hazelnuts • level tbsp flaxseeds • chia seeds • heaped tbsp psyllium husk • salt • seaweed flakes • Optional: A pinch/ 1/2 tsp of your ground spice of choice can be added eg cumin • water • coconut oil, melted • runny honey

oat flour • ground almonds • maple syrup • coconut oil, melted • date syrup • maple syrup • almond butter • coconut oil • salt • 85%+ vegan chocolate or raw chocolate • And some sea salt to sprinkle on top

large leek • grated cheese - a strong cheddar or parmesan both work • fresh breadcrumbs - wholemeal or rye or spelt give a nice flavour • fresh parsley, chopped • large egg, beaten • wholegrain mustard • milk • Salt and pepper • puff pastry - homemade/ shop bought • For glazing: Another egg but just the yolk, beaten

dark chocolate - at least 70%+ • butter • cream • icing sugar • chopped crystallised ginger • chopped toasted almonds or toasted hazelnuts or pistachios

About 900g potatoes eg Willa or Yukon Gold - chopped into chunks; they don’t have to be peeled • olive oil • each of fresh rosemary, parsley and thyme - finely chopped • Sea salt and pepper

dark chocolate eg 70 or 85% • double cream • Cacao powder and / or other coatings eg finely chopped almonds or hazelnuts or pistachio • Optional to add to the filling: finely chopped stem ginger, finely chopped almonds or hazelnuts

potatoes, peeled and chopped into chunks • small cauliflower, broken into florets • small hispi cabbage, chopped roughly • whole milk • butter • plain flour • Salt and pepper • g+ grated parmesan or cheddar • Optional: 1 tbsp mustard • Oven:

dark chocolate • plain flour • baking powder • salt • vanilla extract • caster sugar • egg • butter

plain flour • cornflour • ground hazelnuts - or 50/ 50 with ground almonds • butter at room temp • soft light brown sugar • sea salt • ground cinnamon • ground ginger • ground cloves • vanilla extract • milk • Optional: icing to glaze … about 100g of icing sugar to 25ml warm water

butter • golden syrup • muscavado sugar • Guinness • ground ginger • ground cinnamon • ground cloves • plain flour • bicarb • sour cream • eggs • Optional: icing sugar to sprinkle on top

wholemeal breadcrumbs • ground almonds • soft light brown sugar • baking powder • Zest of 2 oranges • light olive oil • eggs, lightly beaten • To serve: pomegranate seeds • Juice of 1 orange • pure pomegranate juice • pomegranate molasses • runny honey

wild salmon fillet • light olive oil • dried chilli flakes • crushed pink peppercorns • Sea salt • fresh dill • fennel bulbs, thinly sliced • Juice of 1 big lemon + zest • vodka • Juice and zest of 4-6 clementines or 2 big oranges • runny honey • star anise •

red cabbage, shredded • Juice 1/2 lemon • Sea salt • fennel bulb, cut into strips • apple, cored and cut into slices • olive oil • pomegranate molasses • chopped parsley • pumpkin seeds, toasted • Optional: sprinkle of chilli flakes • Optional: pomegranate seeds

plain flour • sea salt • ground black pepper • finely chopped thyme or rosemary or a combination • or so grated parmesan or strong cheddar • butter • ’tbsp water