Best herby roast potatoes
Crispy on the outside, creamy and soft on the inside 😋
These can be done ahead of time and then heated through.
Also good with za’atar instead of the herbs.
Best herby roast potatoes
Crispy on the outside, creamy and soft on the inside 😋
These can be done ahead of time and then heated through.
Also good with za’atar instead of the herbs.
Open in Cookpad AppSteps
- 1
Preheat oven to 220c.
- 2
Toss the potatoes in the oil and herbs. So they are all well-coated.
(I do this in the roasting pan or you can do it in a bowl then put them in the baking tray.) Season. - 3
Bake for 35-40 mins. Until the potatoes are tender and golden. About 10 mins before they are done, give them a bit of a stir.
- 4
Enjoy 😋
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