Cold Meat (Corned Beef)
#মিটমেনিয়া
My children loves this recipe. I have been making this recipe since the past 30-40 years and it has never disappointed anyone. Every year right after Eid Ul Adha I prepare this Cold Meat with solid meat from the cow we sacrifice and it makes me happy to see the smile on my children's face when I start preparing this.
Cold Meat (Corned Beef)
#মিটমেনিয়া
My children loves this recipe. I have been making this recipe since the past 30-40 years and it has never disappointed anyone. Every year right after Eid Ul Adha I prepare this Cold Meat with solid meat from the cow we sacrifice and it makes me happy to see the smile on my children's face when I start preparing this.
কুকপ্যাড অ্যাপে খুলুনরান্নার নির্দেশ
- 1
Mix all the ingredients and keep marinated for around 30-36 hours
- 2
Throw away the vinegar (all the liquid that you see)
- 3
Take a pan and fill with water. The amount of water should be such that it covers the beef
- 4
Add some salt, vinegar and lemon juice again according to your taste and boil on medium low heat till the water dries out completely
- 5
You can use this for sandwiches or fry it slightly on butter and serve with sauteed vegetables or you can have it as it is. Enjoy!!!
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