Stir fry vegetables

Name: Stir fry vegetables
Yield: 3-4 সারভিংস
Cuisine: Bangladeshi
Ingredients: 1/2 fulkopi; 1/2 gajor; 1/2 kacha pepe; 2-3 borboti; 2 aloo; 3-4 data kolmishag (optional); 1 stick lemon grass (for good smell); 1/2 chicken breast; 1/2 capsicum; Salt; Pinch of black Pepper; 3 tsp Butter; 2 tsp soya sauce

Nazya Rahman @cook_24210097

Very healthy and yummy vegetables recipe which is full of not only nutrition but also yumminess 😊

আরও পড়ুন

Stir fry vegetables

Nazya Rahman @cook_24210097

Very healthy and yummy vegetables recipe which is full of not only nutrition but also yumminess 😊

উপাদানগুলি

20 মিনিট

3-4 সারভিংস

1/2fulkopi
1/2gajor
1/2kacha pepe
2-3borboti
2aloo
3-4data kolmishag (optional)
1stick lemon grass (for good smell)
1/2chicken breast
1/2capsicum
Salt
Pinch of black Pepper
3tsp Butter
2tsp soya sauce

সেভ হয়েছে

রান্নার নির্দেশ

20 মিনিট

1

First a shob vegetables dhuye choto choto kore kete nin
2

Tarpor shob vegetables except lemongrass boil korun. Norom hoye asha porjonto.
3

Chicken breast choto choto piece kore kete felun r boil kore nin
4

Tarpor ekti pan butter gorom korun Tarpor soya sauce din. Tarpor chicken er piece gulo charun. 1 min narun.
5

Tarpor shob vegetables chere din. Salt r black pepper chitiye din.
6

2-3 nere namiye felun.