Basic

blanched spinach (about 30 grams) • crumbled paneer (about 250 grams) • chopped onion • green chili, finely chopped • chopped cilantro • chili flakes • oregano • melted butter (about 225 grams) • finely chopped garlic • chopped cilantro

(about 240 grams) vermicelli, boiled until about 80% cooked • green peas (about 100 grams) • small carrot, chopped • bell pepper, chopped • large tomato, chopped • boiled potato, chopped • onion, chopped • chopped cilantro • green chilies, chopped • turmeric powder • Kashmiri red chili powder • masala seasoning (such as Maggi masala or similar all-purpose seasoning) •

green peas (about 300 grams) • cumin seeds • asafoetida powder • grated ginger • garam masala powder • dried mango powder (amchur) • roasted cumin powder • green chili, finely chopped • chopped cilantro (about 10 grams) • Salt to taste • refined oil

green peas (about 300 grams) • ginger, minced • green chili, chopped • onion, chopped • potato, chopped • mustard oil • cumin seeds • asafoetida (hing) • salt • red chili powder • coriander powder • dried mango powder (amchur) •

mutton (about 600 grams) • large onions, thinly sliced • whole head of garlic • ginger-garlic paste • salt • turmeric powder • red chili powder • coriander powder • small piece cinnamon stick • green cardamoms • cloves • black peppercorns •

short-grain rice (about 200 grams) • split and hulled moong dal (about 100 grams) • split moong dal with skin (about 100 grams) • ghee • salt, or to taste • cumin seeds • asafoetida (hing) • turmeric (optional) • Water

boiled sweet corn (about 150 grams) • thinly sliced onions (about 300 grams) • finely chopped bell pepper (about 75 grams) • finely chopped green chilies • finely chopped cilantro • asafoetida • turmeric powder • Kashmiri red chili powder • chickpea flour (besan) (about 90 grams) • rice flour (about 30 grams) • baking soda • Salt to taste •

HMT rice (about 500 grams) • eggs • small bowl plain yogurt • garam masala • turmeric • chili powder • biryani masala • onions • garlic cloves • piece ginger • tomatoes • bay leaves •

cashews (about 250 grams) • sugar (about 200 grams) • water (120 ml) • cardamom powder • ghee • parchment paper or plastic sheet

whole wheat dinner rolls • whole moth beans (about 100 grams) • medium onion • small pieces dried coconut • garlic cloves • small piece ginger • cloves • black peppercorns • black cardamom pod • ghee • medium onions • small tomatoes •

turmeric • garam masala • basmati rice (about 500 grams) • plain yogurt • eggs • piece ginger • garlic cloves • onions • biryani masala • chili powder • cumin seeds • black cardamom pods •

rice • large onions • tomato • green chili • turmeric powder • red chili powder • biryani masala • Salt to taste • yogurt • cumin seeds • oil

whole wheat flour (about 120 grams) • salt • chili flakes • oil, plus more for frying • For the stuffing: • boiled potatoes • finely chopped green chili • chili flakes • roasted cumin powder • salt • chaat masala • chopped cilantro

chicken breast, sliced • soy sauce • black or white pepper • egg white • cornstarch • water • olive oil (for marinade) • olive oil (for vegetables) • carrots, sliced • -inch pieces broccoli florets • red bell pepper, cut into strips • red onion, cut into squares •

oil (30 ml) • butter • finely chopped onions • ginger-garlic paste • chopped bottle gourd (lauki) (about 75 grams) • oil (30 ml) • butter • finely chopped onions (about 150 grams) • chopped green bell pepper (about 300 grams) • boiled, chopped potatoes (about 150 grams) • chopped beetroot (about 75 grams) • chili powder •

milk (about 480 ml) • almonds • fox nuts (makhana) • cashews • pistachios • melon seeds • powdered sugar • Fresh rose petals, • Dried rose petals, • black pepper powder • green cardamom powder • saffron •

paneer (cut into cubes) (250 grams) • large green bell peppers (cut into cubes) • onions (cut into cubes) • green chilies (slit) • garlic (finely chopped) • green onions (chopped) • black pepper powder • cornstarch • all-purpose flour • For the gravy ---- • soy sauce • red chili sauce •

mutton (1 kg) • onions (1 kg) • plain yogurt (about 60 ml) • ginger-garlic paste • ground coriander • red chili powder • ground cumin • garam masala • turmeric powder • Salt to taste • Oil • whole cumin seeds •

whole wheat flour (about 375 grams) • all-purpose flour (about 125 grams) • salt • Ghee, • Water,

For the puri**** • whole wheat flour + 1 cup semolina (sooji) • salt • carom seeds (ajwain) • dried fenugreek leaves (kasuri methi) • oil • For the stuffing**** • split urad dal • fennel seeds + whole coriander seeds + 1 teaspoon cumin seeds, coarsely crushed • oil • turmeric • asafoetida (hing) •

paneer (about 300 grams) • tomatoes • tomato puree (about 60 ml) • bay leaf • cinnamon stick • cloves • green cardamom pods • green chili • -inch piece fresh ginger • Kashmiri red chili powder • heavy cream (about 60 ml) or fresh cream • butter or ghee (plus 1 more tablespoon as needed) •

boiled potatoes • plain yogurt • Salt, to taste • sweet chutney • green chutney • finely chopped onion • Finely chopped green chili, to taste • roasted cumin powder • roasted coriander powder • chaat masala • crushed red chili (to taste) • Black salt, to taste •

red lentils (masoor dal) (about 200 grams) • Water • Salt to taste • turmeric • mustard oil • tomatoes, finely chopped • green chilies, chopped • cumin seeds • mustard seeds • coriander powder • red chili powder

eggs • potatoes • onions • tomato • ginger-garlic paste • red chili powder • turmeric powder • coriander powder • cumin powder • garam masala • Salt to taste • mustard oil •

For the Dal • small bowl split pigeon peas (toor dal) • turmeric • Salt to taste • For frying the dal • onion, finely chopped • tomato, finely chopped • green chili, finely chopped • cumin seeds • asafoetida (hing) • ghee (clarified butter) • For the Baati •

whole milk (about 4 1/4 cups) • lemon juice • all-purpose flour • sugar (about 200 grams) • water (about 950 ml) • rose water

white chickpeas (about 200 grams) • onions, pureed • ginger-garlic paste • tomatoes • whole black peppercorns • cloves • bay leaf • black cardamom pods • cumin seeds • turmeric powder • coriander powder • red chili powder •

tomatoes • fresh cilantro • garlic • green chili • cumin seeds • black salt • Salt to taste

apples, peeled and chopped • tomatoes, chopped • green chilies • garlic cloves • -inch piece of ginger, chopped • whole cumin seeds • Roasted cumin powder, • sugar • fresh cilantro (about 20 grams) • Salt, to taste

fresh spinach leaves (1 kg) • cornmeal (about 16 grams) • fresh ginger • garlic cloves • large red tomatoes, chopped • green chilies, chopped • Salt to taste • Ghee • butter (about 28 grams) • large onions, chopped • clove • black cardamom pod •