New
Ranking

Breaded ham

(41)

From

United States Italy

Italy

Roman-Style Gnocchi with Cooked Ham

Save this recipe to come back to it later.

Gnocchi alla romana con prosciutto cotto

semolina flour (about 125 grams) • low-fat milk (about 500 ml) • egg yolk • unsalted butter (about 50 grams) • grated Parmesan cheese (about 50 grams) • cooked ham • grated Pecorino Romano cheese (about 20 grams) • To taste, black pepper • To taste, salt

La Donatella

Save this recipe to come back to it later.
Meat Pinwheels with Ham, Cheese, and Spinach

Save this recipe to come back to it later.

Girelle di carne con prosciutto, formaggio e spinaci

ground meat (500 g) • grated Parmesan cheese (50 g) • breadcrumbs (25 g) • large egg • Salt and pepper, to taste • tomato puree • fresh spinach • cooked ham (150 g) • sliced cheese, such as provolone or smoked mozzarella (150 g) • Extra-virgin olive oil,

Cristina De Marchi - https://www.semplicementecri.altervista.org/

Save this recipe to come back to it later.
Spinach and Ham Frittata

Save this recipe to come back to it later.

Frittata di spinaci e prosciutto

eggs • –10 oz spinach (200–300 grams) • broccoli stem • Sliced cooked ham, • Grated cheese, • American cheese slices, • Olive oil, salt, and pepper,

It's All Around Food - Mariaelena Martuscelli

Save this recipe to come back to it later.
Potato, Green Bean, Ham, and Mozzarella Casserole

Save this recipe to come back to it later.

Tortino con patate, fagiolini, prosciutto cotto e mozzarella

yellow potatoes (about 500 grams) • green beans (about 400 grams) • large egg

Giovanna Margiotta

Save this recipe to come back to it later.
Stuffed Bell Peppers with Smoked Scamorza, Ground Meat, Ham, and Eggs

Save this recipe to come back to it later.

Peperoni ripieni con Scamorza, Tritato, Prosciutto Cotto e Uova

large bell peppers • mixed ground meat (about 200 grams) • smoked scamorza cheese • cooked ham, about 1/2 inch thick • eggs • day-old bread • small bunch fresh parsley • grated Parmesan cheese (about 100 grams) • plain breadcrumbs (about 100 grams) • Salt, to taste • Black pepper, to taste • frying oil (about 1 liter)

Fabio Del Buono

Save this recipe to come back to it later.
Rice Timbale with Ham and Scamorza

Save this recipe to come back to it later.

Timballo di riso con prosciutto e scamorza

parboiled rice (about 500 grams) • sliced ham (about 150 grams) • sliced white scamorza cheese (about 150 grams) • shredded mozzarella cheese (about 200 grams) • grated cheese (about 50 grams) • eggs • breadcrumbs (about 50 grams) • Salt

@Angela Ferranti

Save this recipe to come back to it later.
Chicken Croquettes with Ham, Parsley, and Lemon

Save this recipe to come back to it later.

Crocchette di pollo al prosciutto cotto, prezzemolo e limone

ground chicken (300 g) • cream cheese (100 g) • egg • grated Parmesan cheese (30 g) • lemon • breadcrumbs (60 g) • small bunch fresh parsley • cooked ham (50 g) • salt • Breadcrumbs, as needed, for coating

Daniela Innamorati

Save this recipe to come back to it later.
My Baked Arancini with Taleggio and Ham

Save this recipe to come back to it later.

I miei arancini con taleggio e prosciutto, al forno

Carnaroli rice (about 400 grams) • water (1 liter) • taleggio cheese, cubed (about 150 grams) • cooked ham, cut into strips • large eggs, at room temperature • saffron • grated Parmesan cheese (about 50 grams) • butter (about 20 grams) • Salt and pepper, to taste • All-purpose flour, • Breadcrumbs,

Doris

Save this recipe to come back to it later.
Zucchini Roll with Cream Cheese and Ham

Save this recipe to come back to it later.

Rotolo di zucchine con philadelphia e prosciutto cotto

medium green zucchinis • large eggs • grated Parmesan cheese (about 50 grams) • breadcrumbs (about 50 grams) • cream cheese (about 100 grams) • cooked ham (about 100 grams) • Salt and pepper

Veronica Girgenti

Save this recipe to come back to it later.
Meatloaf with Boiled Beef, Ground Meat, and Ham

Save this recipe to come back to it later.

Polpettone di bollito, macinato e prosciutto cotto

boiled beef (chuck and shank) (about 300 grams) • ground meat (about 300 grams beef, 300 grams pork) (600 grams total) • Cooked ham • provolone cheese • eggs • Fresh parsley • Parmesan cheese • Day-old bread • milk (about 240 ml) • Salt and pepper, to taste

Lida Cecchini

Save this recipe to come back to it later.
Pork Loin Roll-Ups with Ham and Mild Provolone

Save this recipe to come back to it later.

Involtini di Lonza prosciutto e provola dolce

thin slices pork loin (sliced with a meat slicer) • cooked ham • mild provolone cheese (50 g) • Breadcrumbs, • Olive oil,

Angelo Milazzo

Save this recipe to come back to it later.
Tasty Ham Croquettes

Save this recipe to come back to it later.

Crocchette sfiziose al prosciutto cotto

cooked ham (100 grams) • white sandwich bread • Breadcrumbs, • egg • grated Parmesan cheese • Extra virgin olive oil,

federica

Save this recipe to come back to it later.
Eggplant Parmigiana with Ham

Save this recipe to come back to it later.

Parmigiana melanzane e prosciutto

large eggplants • cooked ham (about 100 grams) • tomato purée (about 300 grams) • Olive oil, • grated Parmesan cheese (about 200 grams) • breadcrumbs (about 100 grams) • eggs • all-purpose flour (about 100 grams) • Salt, • Black pepper, • Oregano, • Garlic powder,

Chiara Mazzali

Save this recipe to come back to it later.
Baked Zucchini Frittata Stuffed with Provola and Ham

Save this recipe to come back to it later.

FRITTATA AL FORNO di zucchine ripiena con provola e prosciutto

eggs • medium zucchini • onion • grated Parmesan or Grana Padano cheese (30 grams) • breadcrumbs (optional) • salt • drizzle extra virgin olive oil • sliced provola cheese, sweet or smoked (100 grams) • cooked ham (80 grams)

Vαℓєиτıиα 🦔

Save this recipe to come back to it later.
Serrano Ham Ravioli with Herb Cream on Cauliflower Puree

Save this recipe to come back to it later.

Ravioli jamon serrano e crema alle erbe su crema di cavolfiore

all-purpose flour (about 300 grams) • eggs • serrano ham or prosciutto (about 30 grams) • herb cream cheese (about 100 grams) • a cauliflower • lemon • Extra virgin olive oil • Grated Grana Padano cheese • Salt

Malito Daniela

Save this recipe to come back to it later.
Baked Breaded Pork Loin Roll-Ups

Save this recipe to come back to it later.

Involtini di lonza panati e cotti in forno

thin slices pork loin • Sliced cooked ham, • Mozzarella cheese, diced, • For the breading: • egg • table salt • ground black pepper • Breadcrumbs, • grated Parmesan cheese

Anna Di Meo

Save this recipe to come back to it later.
Stuffed Pork Cutlets

Save this recipe to come back to it later.

Cotolette di maiale ripiene 👩‍🍳❤️

pork loin • cooked ham • sliced cheese • eggs • Homemade breadcrumbs, • Baking sheet lined with parchment paper

Mariagrazia Farinella 👩‍🍳

Save this recipe to come back to it later.
Pork Loin Roll-Ups in the Air Fryer

Save this recipe to come back to it later.

Involtini di lonza in friggitrice ad aria 👩‍🍳❤️

pork loin slices (about 400 grams) • cooked ham • provolone cheese • breadcrumbs • mixed Italian herbs • olive oil for brushing • salt • Toothpicks

Mariagrazia Farinella 👩‍🍳

Save this recipe to come back to it later.
Eggplant Skewers (Spiedini di Melanzane) in the Air Fryer

Save this recipe to come back to it later.

Spiedini di melanzane km zero in friggy 👩‍🍳❤️🇮🇹🦁🏡

small eggplants (from the garden, if possible) • cooked ham (about 100 grams)

Mariagrazia Farinella 👩‍🍳

Save this recipe to come back to it later.
Leftover Puff Pastry Calzone

Save this recipe to come back to it later.

Calzone di sfoglia svuota frigo

puff pastry • Swiss chard • provolone cheese • speck or smoked ham • olives

Lety

Save this recipe to come back to it later.
Baked Rice Arancini with Spinach

Save this recipe to come back to it later.

Arancini di riso al forno con spinaci

parboiled rice (335 grams) • frozen spinach (135 grams) • onion • cooked ham (70 grams) • soft cheese (120 grams) • eggs • Breadcrumbs

Bianca

Save this recipe to come back to it later.
Baked Rice and Pea Casserole (Timballo di Riso e Piselli)

Save this recipe to come back to it later.

Timballo di riso e piselli

rice (about 300 grams) • Vegetable broth (4 cups water (1 liter), 2 carrots, 2 zucchini, 1 onion, salt) • butter or extra virgin olive oil (about 50 grams) • flour • hot vegetable broth (about 1/2 liter, prepared earlier) • fresh shelled peas (about 200 grams) • cooked ham (about 100 grams) • cheese of your choice (about 200 grams, use any leftover cheese you have)

MammaVanna

Save this recipe to come back to it later.
Light Korokke - Baked Japanese Potato Croquettes

Save this recipe to come back to it later.

Korokke Light - Crocchette di patate giapponesi al forno

new potato (about 250 grams) • onion (about 40 grams) • ham (about 20 grams) • milk (50 ml) • grated Parmesan cheese • Salt and pepper • Shredded cheese (for filling), • Japanese panko breadcrumbs (about 40 grams) • olive oil • beaten egg • all-purpose flour

Junko

Save this recipe to come back to it later.
My Chicken Meatballs in Tomato Sauce

Save this recipe to come back to it later.

Le mie polpette al sugo

chicken breast (about 200 grams) • tuna • bread • egg • To taste: parsley, salt, breadcrumbs, oil • To taste: anchovy paste (optional) • cooked ham • onion

Nadia Barbie

Save this recipe to come back to it later.
Baked Pasta with Fennel

Save this recipe to come back to it later.

Pasta al forno con finocchi

fennel (about 300 g) • béchamel sauce (200 ml) • carrots • ricotta cheese • Grated Parmesan cheese, to sprinkle • walnuts • diced smoked ham (about 25 g) • medium pasta shells (about 400 g) • Olive oil, • Black pepper, • Breadcrumbs,

Betta#maninpasta

Save this recipe to come back to it later.
Classic and Modern Arancini (Sicilian Rice Balls)

Save this recipe to come back to it later.

Arancini di riso classici e moderni 🍙🍙🍙😋

Arborio or Vialone Nano rice (about 500 grams) • saffron • olive oil (about 30 grams) • water (about 1.2 liters) • aged provolone or caciocavallo cheese, grated (about 100 grams) • For the meat ragù filling: • ground pork (about 100 grams) • tomato purée (about 200 ml) • peas (about 90 grams) • aged provolone or caciocavallo cheese, diced (about 50 grams) • red wine (about 15 ml) • To taste: 1/2 onion, salt, pepper •

Raff Boni

Save this recipe to come back to it later.
Leftover Risotto Arancini

Save this recipe to come back to it later.

Arancini di riso di recupero

About 3 cups cooked rice (about 500 grams) • cooked ham, diced (about 100 grams) • mozzarella cheese, diced (about 100 grams) • all-purpose flour (about 80 grams) • water (about 60 ml) • Breadcrumbs, • frying oil (about 1 liter)

Chemamma

Save this recipe to come back to it later.
Baked Pasta

Save this recipe to come back to it later.

Pasta al forno

short pasta (400 grams) • eggplants • mozzarella (400 grams) • Olive oil, as needed (extra virgin) • garlic clove • onion • tomato purée (600 ml) • Fresh basil • Salt • Black pepper • grated Parmesan cheese (100 grams) • grated caciocavallo cheese (100 grams) •

Francesca Casa

Save this recipe to come back to it later.
Air Fryer Potato-Stuffed Peppers

Save this recipe to come back to it later.

Peperoni ripieni di patate in friggitrice ad aria 👩‍🍳❤️

grated cheese (about 50 grams) • large bell peppers • Smoked provolone cheese • boiled potatoes (about 600 grams) • cooked ham (about 100 grams) • Salt, chopped parsley, fresh basil, olive oil, to taste • egg • breadcrumbs

Mariagrazia Farinella 👩‍🍳

Save this recipe to come back to it later.
Arancini with Different Fillings! 😋

Save this recipe to come back to it later.

Arancin* di vari gusti!😋

arancini rice (1 kg) • water (2 liters) • vegetable bouillon cubes • saffron • Bolognese sauce (ragù alla bolognese) • ham (100 grams) • mozzarella cheese • béchamel sauce (to make it more moist and compact) • mortadella (100 grams) • chopped pistachios • béchamel sauce • sparkling water (1/2 liter) •

_greta_

Save this recipe to come back to it later.