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Spaghetti with Avocado Cream and Shrimp

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Spaghetti con crema di avocado e gamberi

avocado • shrimp (300 grams) • cherry tomatoes • garlic clove • chili pepper • Chopped pistachios • Grated lemon zest • brandy • spaghetti (about 500 grams) • Salt and pepper, to taste • Extra virgin olive oil, to taste

Baciate la cuoca

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Black Ravioli with Sea Bream, Pistachio Pesto, and Seared Shrimp

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Ravioli neri di orata, pesto al pistacchio e gamberi scottati

all-purpose flour (100 grams) • semolina flour (25 grams) • egg yolks • Squid ink • extra virgin olive oil • sea bream fillets (150 grams) • yellow potatoes (100 grams) • Parsley • garlic clove • Salt • Pepper • Extra virgin olive oil, •

Martina__Rami

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Spaghetti with Shrimp and Mango

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Spaghetti con gamberi e mango

fresh shrimp (about 400 grams) • diced mango (about 80 grams) • dry white wine (about 150 ml) • Garlic, parsley, black pepper, and juniper berries • Salt, to taste • Extra virgin olive oil • thick spaghetti (about 160 grams)

Lavinia : "La cucina è la mia passione "

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Gourmet Sandwich with Burrata and Raw Shrimp

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Panino gourmet con burrata e crudo di gamberi

sandwich buns • burrata cheese • very fresh shrimp (preferably red shrimp from Mazara, if available) • lettuce leaves • Chopped pistachios, to taste • Piperna (or fresh savory), to taste • Butter, • Salt, to taste • Black pepper, to taste • Lemon, to taste • Extra virgin olive oil, to taste

MastroGourmet

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Squid Ink Spaghetti with Shrimp Tartare and Lime

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Spaghetto “Nero” alla tartare di gambero e lime

squid ink spaghetti (180 grams) • sushi-grade red shrimp • lime (zest and juice) • Extra virgin olive oil • Garlic • Black pepper • Salt, to taste • Fresh parsley

Carla La Contessina

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Linguine with Jumbo Shrimp Flambéed with Cognac and Fresh Cherry Tomatoes

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Linguine con Gamberoni sfumati al Cognac e Pomodorini Freschi

linguine (400 grams) • jumbo shrimp (600 grams) • fresh cherry tomatoes (100 grams) • small bunch fresh parsley • cognac • garlic • butter • Extra virgin olive oil, • Black pepper, • Salt,

Fabio Del Buono

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Spaghetti with Shrimp, Zucchini, and Lemon Zest

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Spaghetti mazzancolle zucchine zeste di limone

spaghetti (320 grams) • large shrimp (400 grams) • small zucchini • garlic • Zest of 1 lemon, grated • Olive oil, • Salt, • Black pepper,

Cucina, AMORE e Fantasia di Tiziana Ricciardi

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Focaccia with Shrimp, Calamari, and Garlic-Chili Sautéed Dandelion Greens

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Focaccia con gamberi, calamari e catalogna all'aglio, olio e peperoncino

For the focaccia: • I used semolina flour (De Cecco brand) : 2 cups (250 grams) • bread flour (Manitoba) : 2 cups (250 grams) • water : 1 1/2 cups (350 ml) (I use still mineral water) • fresh yeast • boiled potato : 2/3 cup (150 grams) • honey (or 2 teaspoons brown sugar) • extra-virgin olive oil, • salt (12-15 grams, to taste) • cherry or grape tomatoes (250 grams) • xxxxxxxxxxxxxxxxxxxxxxxx • For the dandelion greens: •

Tony Mazzanobile

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Red Shrimp Carpaccio with Burrata and Pink Grapefruit

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Carpaccio di gambero rosso con burrata e pompelmo rosa

red shrimp (make sure they are very fresh) • burrata cheese • mixed watercress (or substitute with fresh salad greens or edible flowers) • sweet pink grapefruit • orange • extra virgin olive oil (50 ml) • Salt • Pink peppercorns, freshly ground

Jessica Costella

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Paccheri with Pumpkin Cream and Shrimp

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Paccheri con crema di zucca e gamberi 🎃🍤

paccheri pasta (400 grams) • raw shrimp, peeled and deveined (400 grams) • pumpkin, peeled and diced (600 grams) • Leek, to taste, thinly sliced • cream cheese • garlic clove • Parsley, to taste, chopped • Extra-virgin olive oil, to taste • Salt and pepper, to taste

agrodolce.nara🍷🍯👩‍🍳

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Bruschetta with Mazara Red Shrimp Tartare, Burrata, and Salad Greens

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Bruschetta con tartare di gambero rosso di Mazara, burrata e insalatina

Mazara red shrimp, flash-frozen if eaten raw • burrata cheese • rustic Italian bread • cherry or grape tomatoes (about 300 grams) • Arugula, • Basil, • garlic clove • Extra virgin olive oil, • Black pepper, • Chopped pistachios,

Tony Mazzanobile

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Octopus and Shrimp Salad with Vegetable, Fruit, and Pistachio Crudité

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Insalata di polpo e gamberi con crudité di verdure, frutta e pistacchi

large frozen octopus • shrimp • celery stalk • carrot • leek • white vinegar (30 ml) • carrot • fennel bulbs • celery hearts • radishes • avocado • green apple •

Lida Cecchini

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Spaghetti with Prickly Pear, Shrimp, and Lemon

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Spaghetti fichi d'india, gamberi e limone

prickly pears • spaghetti (200 grams) • anchovy fillets in oil • fresh shrimp • tablespoons of water for the prickly pears • Juice of half a lemon

Serena Delfi

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Homemade Squid Ink Spaghetti with Seafood, Shrimp, and Calamari

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Spaghetti al nero di seppia homemade,con frutti di mare, gamberi e calamari

semolina flour (about 300 grams) • all-purpose flour (about 100 grams) • water, at room temperature (200 ml) • mixed shellfish (about 600 grams) • medium calamari • shrimp • garlic • yellow cherry tomatoes (about 150 grams) • red cherry tomatoes (about 150 grams) • Red pepper flakes (optional) • Dry white wine, • Extra-virgin olive oil, •

Nunzia Marzocco

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Spaghetti with Shrimp and Stracchino Cheese

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Spaghetti con Gamberetti e Stracchino

spaghetti (170 g) • peeled shrimp (250 g) • Stracchino cheese (200 g) • milk (45 ml) • extra virgin olive oil (30 ml) • garlic • dry white wine (30 ml) • Red pepper flakes, to taste

Makkiaincucina

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Lemon Tagliolini with Shrimp and Crushed Pistachios

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Tagliolini al limone, con mazzancolle e granella di pistacchio

organic lemon • large shrimp (I used fresh) • crushed pistachios • garlic clove • Black pepper, to taste • extra virgin olive oil • linguine

Doris

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Potato Gnocchi with Eggplant and Shrimp

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Gnocchi di patate con melanzane e gamberetti

potato gnocchi (300 g) • shrimp (250 g) • eggplant • garlic • white wine (about 120 ml) • tomato purée (250 g) • For the seafood stock • carrot • onion • celery stalk • White wine, • Water, •

Rosanna Piemontese

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Shrimp Tartare with Burrata and Avocado & Grape Tomato Salad

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Tartare di mazzancolle, burrata e insalatina di avocado e datterini

good-quality bread • fresh burrata cheeses • very fresh shrimp (previously frozen for safety) • avocado • grape tomatoes • Extra-virgin olive oil, • Black pepper, • Fresh basil, • lime • Zest of 1 unwaxed lemon

Tony Mazzanobile

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Beet and Shrimp Risotto

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Risotto barbabietola e gamberoni

Carnaroli rice (about 300 grams) • large shrimp (Argentinian, if available) • cooked beet • fennel bulb • carrot • celery stalk • shallot • small tomatoes (such as grape or cherry) • dry white wine (about 60 ml) • Olive oil, • lemon • small piece of fresh ginger •

Martano's kitchen

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Spaghetti with Cod and Shrimp

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Spaghetti merluzzo e gamberetti

Frozen cod fillets • spaghetti (about 380 grams) • frozen shrimp (about 200 grams) • tomato purée (about 500 ml) • Chopped parsley, to taste • Salt, to taste • Olive oil, to taste • shallot • white wine

Ciniallegra

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Spaghetti with Prawns and Baby Octopus in Tomato Sauce

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Spaghetto gamberoni e moscardini al sugo

spaghetti (250 grams) • baby octopus • large prawns • tomato sauce (about half a bottle, 200 ml) • extra virgin olive oil

Sofia sanguebluregal

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Creamy Paccheri with Burrata, Cherry Tomatoes, and Shrimp

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Paccheri cremosi burrata pomodorini e gamberi

paccheri pasta (160 grams) • Burrata cheese • Cherry tomatoes, as desired • shrimp (I use frozen shrimp)

Ale e Marty in cucina

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Paccheri with Shrimp and Stracciatella Cheese

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Paccheri con gamberi e stracciatella

paccheri or other pasta (300 grams) • stracciatella cheese (250 grams) • shrimp (320 grams) • cherry tomatoes (about 4.5 oz / 125 grams) • Fresh parsley • Lemon zest • Olive oil • Salt

Raffaella

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Risotto with Shrimp, Pink Peppercorns, and Lemon

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Risotto gamberi pepe rosa e limone

Carnaroli rice (about 280 grams) • Olive oil, • shrimp • grated Parmesan cheese (about 20 grams) • dry white wine (about 1/2 small glass) • celery stalk • white onion • potato • carrot • Salt,

Michele Pieraccini

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Risotto with Asparagus and Shrimp

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Risotto con Asparagi e Gamberetti

asparagus (150 g) • peeled shrimp (50 g) • green onion • garlic • small bunch fresh parsley • Salt, to taste • Black pepper, to taste • broth made with asparagus stems, half a green onion, garlic, and parsley (1 L) • Carnaroli rice (160 g) • extra virgin olive oil • butter • dry white wine (30 ml)

Rosanna Satiro

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Orecchiette with Shrimp, Clams, and Asparagus

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Orecchiette gamberi vongole asparagi

frozen cooked clams (400 grams) • cleaned and deveined Argentine shrimp tails • frozen asparagus (200 grams) • dried orecchiette pasta (200 grams) • garlic clove • frozen chili pepper • Extra virgin olive oil • paprika

Paolobertoncin

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Linguine with Shrimp and Lemon

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Linguine mazzancolle al limone

Shrimp, as desired • lemons • dry white wine (about 240 ml) • Extra virgin olive oil • Salt, to taste • garlic • Parsley or mint • linguine (about 320 grams)

ricette di casa nostra

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Pasta with Shrimp Bisque 🦐

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Pasta con bisque di gamberi 🦐

pasta (250 g) • shrimp • tomatoes • extra virgin olive oil • garlic • shallot • Chopped fresh parsley, to taste • Red pepper flakes, to taste • Salt, to taste • rum • white wine

Gabriele

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Phyllo Rolls with Shrimp and Stir-Fried Vegetables

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Involtini di pasta fillo con gamberi e verdure saltate

shrimp • medium red onion • carrots • garlic clove • small savoy cabbage • Salt, to taste • Soy sauce, to taste • extra virgin olive oil (plus more as needed) • Peanut oil for frying, • whole sheets of phyllo dough (just under one package)

Marcella Sweetly Elvie

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Spaghetti with Shrimp Tails and Fresh Cherry Tomatoes

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Spaghetti con Code di Mazzancolle e Pomodorini Freschi

spaghetti (480 grams) • shrimp tails (1 kg) • fresh cherry tomatoes (50 grams) • small bunch fresh parsley • Extra virgin olive oil, • garlic clove • Salt, • Black pepper, • Soy sauce, • Ground ginger,

Fabio Del Buono

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