medium onion • carrot • ground beef and pork mix • breadcrumbs • large egg • salt • each of black pepper and nutmeg • About 8 Aiko tomatoes • processed cheese quartered • Vegetable oil for frying • Batter water 1 egg and allpurpose flour as needed • Breadcrumbs for coating •
ground chicken • green onion • To taste fresh ginger • cornstarch mixed with water • To taste salt and pepper • To taste soy sauce • To taste sake • To taste sugar • To taste sesame oil
chicken breast or ground chicken • onion • ginger • sake • sugar • beaten egg • cornstarch • little sesame oil • small handful hijiki seaweed • sake or water • sugar • each sake soy sauce mirin and water •
grated garlic • medium onion • medium carrot • king oyster mushrooms • oil • diced tomatoes • Same amount of water as the tomato can plus a little more • bouillon cubes • bay leaves • Otafuku sauce • ketchup • brown sugar •
small onion • parsley • egg • garlic • bread with crust removed or breadcrumbs • ground chicken • thinly sliced beef • thinly sliced pork • Parmesan cheese or grated cheese • each of basil and oregano • milk • Salt and pepper to taste •