Hotdogs

flour tortillas • hot dog sausages • onion • shredded Oaxaca cheese (about 250 grams) • Oil

pancake mix (about 250 grams) • all-purpose flour (about 60 grams) • baking powder • salt • egg • milk (about 240 ml; any kind will work) • hot dogs (use any affordable brand) • Skewers (available at most stores) • oil (about 500 ml to 1 liter) for frying, enough for the corn dogs to float • Plenty of paper towels

beef hot dogs, sliced in half lengthwise • flour tortillas • shredded quesadilla cheese (about 115 grams) or Oaxaca cheese

cucumbers, diced and seeded • hot dogs, chopped • celery stalks, chopped • pickled pork skin, chopped (optional) • avocados, diced • corn kernels, drained • Clamato juice • chamoy sauce • Maggi seasoning, to taste • Bottled hot sauce, to taste • Limes, to taste

hot dogs (use your favorite, I prefer turkey) • bacon • Anaheim peppers (also known as California or chilaca peppers) • serrano pepper • tomatoes • large avocado • Chopped onion, to taste • hot dog buns • Mayonnaise, mustard, and ketchup, to taste

corn tortillas • oil • refried beans (about 80 ml) • for the salsa: • ripe tomato • small piece of onion • cilantro • serrano pepper • carrot • hot dog sausages • juice of 1 lime / salt • any melting cheese you like (I used adobera cheese)

ground beef • cooked whole beans with 1 cup of their cooking water • hot dog or turkey sausages, sliced • large tomato, diced • onion, chopped • ketchup • mustard • garlic, minced • Chopped cilantro, to taste • Salt, to taste

Vienna-style sausages (about 500 grams) • Mexican-style crema or sour cream (about 250 grams) • canned chipotle peppers in adobo (small can, about 250 grams) • Roma tomatoes • Onion, to taste • Salt, to taste

ground beef (500 g) • tomatoes • onion • bell pepper (any color you like) • hot dogs • chorizo, to taste • cooked beans, any kind you like (about 170 g) • crushed tomatoes (similar to tomato puree, about 14 oz/400 g) • frozen mixed vegetables (such as corn and poblano pepper strips) • pitted green olives • small can mushrooms • milk (30 ml) •

lentils (about 500 grams) • Salt to taste • Cilantro to taste • tomatoes • onion • bacon (about 150 grams) • As many hot dogs as you like (optional) • chicken bouillon cubes • spinach (optional)

rice cooker cups brown rice (about 1 1/2 cups or 300 grams) • water • Sazón seasoning with saffron • salt to taste • mini frankfurter sausages (about 250 grams) • frozen green beans • frozen carrots and peas • frozen artichoke hearts, chopped • small can roasted red peppers

pita bread • shredded mozzarella cheese (about 150 grams) • tomato sauce (about 100 grams) • chorizo (about 50 grams) • hot dogs • bacon • dried oregano • ground black pepper, to taste

chicken breast cutlets • soy sauce • milk (120 ml) • Salt and pepper to taste • eggs • breadcrumbs for breading chicken • sour cream (60 ml) • Cumin to taste • Salt and pepper to taste • garlic clove • hot dogs • Roma tomatoes (red tomatoes)

eggs • onion, thinly sliced • hot dogs • small piece of chorizo (use as much as you like) • Salt, to taste • Black pepper, to taste • Mayonnaise, to taste • Mustard, to taste • Refried beans, to taste • Salsa macha, to taste

butter (14 grams) • pork lard (14 grams) • small onion (chopped) • small tomatoes (chopped) • garlic (finely chopped) • bacon (150 grams, chopped) • Mexican-style chorizo (150 grams) • ham (100 grams, chopped) • hot dogs (sliced) • serrano pepper (seeded and chopped) • chopped cilantro (4 grams) • pork cracklings (to taste) •

cooked spaghetti • Sliced hot dogs, to taste • (about 450 grams) ground beef or less • Salt • Black pepper • Garlic powder • Roma tomatoes • garlic clove • egg • Breadcrumbs • Oil • onion •

dried beans, soaked overnight (about 500 grams) • Mexican chorizo or pork sausage (about 500 grams) • smoked pork chops, chopped • pork hot dogs • finely chopped onion, plus another 1/4 cup • chopped cilantro, washed • Salt, to taste • pork cracklings, broken into pieces (about 250 grams) • chipotle peppers • Water, • Salt, to taste

pinto beans (about 500 grams) • tomatoes • white onion • green bell pepper • cilantro • chicken bouillon powder (such as Knorr) • Enough water • hot dogs • pork chops • thick slices ham • bacon • Serve with pico de gallo

lentils (about 1 cup or 200 grams) • chicken bouillon cube • garlic clove • medium onion • Roma tomatoes • small can chipotle peppers in adobo sauce • hot dogs • Mexican chorizo (about 3.5 oz or 100 grams) • ham • bacon

flour tortillas (regular or whole wheat) • hot dog, diced • ham, diced • Onion to taste (optional) • Pineapple, diced (optional) • Asadero or Monterey Jack cheese (or any cheese you have at home) • Pasta tomato sauce

ground beef (about 1050 grams) • ground pork (about 450 grams) • pork chorizo (about 250 grams) • hot dogs (about 500 grams) • bacon (about 500 grams) • sliced white onion (about 200 grams) • sliced jalapeño peppers (about 100 grams) • whole chipotle peppers (about 50 grams) • pork lard (about 100 grams) • corn or flour tortillas (about 1 kg) • cucumbers • red onion (about 300 grams) •

pinto beans (about 500 grams) • bacon (about 200 grams) • Mexican chorizo sausage (about 200 grams) • hot dogs • tomatoes • guajillo chili pepper • onion • large garlic clove

cooked pinto beans with broth (about 1 kg) • Pork lard • Mexican-style sausage (longaniza) (about 200 grams) • Spanish-style chorizo (about 200 grams) • bacon (about 200 grams) • hot dogs, chopped • pork cracklings (chicharrón seco) (about 200 grams) • smoked pork chops • large tomatoes, chopped • onions, chopped • Serrano peppers • garlic clove •

cooked Peruvian beans (about 40 grams) • Mexican sausage or chorizo (125 grams) • tomatoes, diced • onion, diced • garlic clove, minced • cilantro • bacon • hot dogs, sliced • Salt, to taste

pinto beans (about 500 grams) • Mexican chorizo (about 250 grams) • thick-cut bacon (about 250 grams) • thick-cut ham (about 250 grams) • hot dogs • large onion, chopped • garlic, chopped • dried oregano • chicken bouillon cube • cilantro • canned chipotle peppers in adobo sauce • onion (for cooking the beans) •

pinto beans (1 kilogram) • onion • large tomato • Cilantro sprigs, to taste • hot dogs • Mexican chorizo (400 grams) • pork skin (cueritos) (400 grams) • Salt, to taste

pig's feet (about 500 grams) • pork skin (about 500 grams) • carrots • bacon (about 250 grams) • onion • hot dogs • cooked pinto beans (about 1 kilogram) • tomatoes • small bunch cilantro • jalapeño peppers

cooked pinto beans (about 500 grams) • beef steak, chopped (about 250 grams) • bacon, chopped (about 250 grams) • Mexican chorizo, sliced (about 250 grams) • hot dogs, sliced • ripe tomatoes • onion • garlic clove • chicken bouillon cube • water,

pinto beans (about 500 grams) • bacon (about 150 grams) • Spanish chorizo • hot dogs • jalapeño peppers • pork rinds (about 250 grams) • garlic • onion • cilantro • water (1 liter)

cooked pinto beans with their broth (1 liter) • hot dogs, diced • thin strips of bacon, diced • chorizo (100 grams) • roasted tomatoes • onion • chopped cilantro