Edit recipe
See report
Share
Share

Ingredients

  1. 200 gramssuji
  2. 200 gmsdesi ghee
  3. 300 gramssugar
  4. 800 gramswater
  5. as requiredCoconut powder
  6. 20-25raisins
  7. 10cashews nuts
  8. 10-12almonds

Cooking Instructions

  1. 1

    Heat the pan and add ghee.

  2. 2

    Fry suji in it take it brown.

  3. 3

    Take another pan and heat it.

  4. 4

    Add all the other ingredients in it. Stir until water gets absorbed. Add chopped nuts and raisins

  5. 5

    Ready to eat.

Edit recipe
See report
Share

Cooksnaps

Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Rakhi Mehta
Rakhi Mehta @cook_16177427
on

Comments

Similar Recipes