Smokey Chicken Noodle Soup

It was going to be with chicken broth but I grabbed the beef broth and poured the whole thing in before I knew it. I was able to salvage it, thank God above!!!
Smokey Chicken Noodle Soup
It was going to be with chicken broth but I grabbed the beef broth and poured the whole thing in before I knew it. I was able to salvage it, thank God above!!!
Steps
- 1
Fire up the grill. Season the chicken. Put on the grill. Start on the bottom main grill.
- 2
Wash, peel and slice in half lengthwise the carrot.
- 3
After 30 minutes move to the top. Add the carrot that you peeled and cut in half.
- 4
When you add the carrot to the grill then cook on grill for half an hour. You are after the flavor of the grill. Add broth and half the butter to a pot.
- 5
Melt the rest of the butter to soften. Mix the softened butter and flour. Set aside. Season with salt and pepper to taste.
- 6
When the chicken is done, cut the chicken into strips. Julienne the carrot. Add a bit of salt and pepper.
- 7
Add everything in the broth except the noodles. And simmer for a half an hour. Add noodles for the last 5 minutes. Serve I hope you enjoy! You can top off with sour cream.
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