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COCONUT FUDGE Coconut burfi
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A picture of COCONUT FUDGE Coconut burfi.

COCONUT FUDGE Coconut burfi

Monica taiday
Monica taiday @cook_18610362

#navratriSpecial #burfee
Simple and easy

#navratriSpecial #burfee
Simple and easy

Read more

COCONUT FUDGE Coconut burfi

Monica taiday
Monica taiday @cook_18610362

#navratriSpecial #burfee
Simple and easy

#navratriSpecial #burfee
Simple and easy

Read more
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Ingredients

  • 3 cupCoconut powder
  • 3 tbspSugar
  • 5 tbspWater
  • 1 dropEssence (sweet ittar)
  • as neededSaffron strands
  • 1 tspCardamom powder
  • as neededPistachios for garnish
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Steps

  1. 1

    Heat the sugar and water in a pan.stir continuously till the sugar is completely dissolved.

    A picture of step 1 of COCONUT FUDGE Coconut burfi.
    A picture of step 1 of COCONUT FUDGE Coconut burfi.
  2. 2

    Bring the sugar syrup to the boil. Add coconut powder,sweet ittar, saffron and green cardamom powder.mix well.

    A picture of step 2 of COCONUT FUDGE Coconut burfi.
    A picture of step 2 of COCONUT FUDGE Coconut burfi.
  3. 3

    Remove from heat and spread evenly on a greased baking tray or plate. Cool properly (let it set)and cut into 8 pieces.

    A picture of step 3 of COCONUT FUDGE Coconut burfi.
  4. 4

    Garnish with pistachios or silver leaves.

    A picture of step 4 of COCONUT FUDGE Coconut burfi.
    A picture of step 4 of COCONUT FUDGE Coconut burfi.
    A picture of step 4 of COCONUT FUDGE Coconut burfi.
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Monica taiday
Monica taiday @cook_18610362
on October 03, 2019 17:57

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