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Chicken fried rise
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A picture of Chicken fried rise.

Chicken fried rise

manx mummy
manx mummy @cook_5531537

My version of a popular Chinese dish it is also tasty without chicken.

My version of a popular Chinese dish it is also tasty without chicken.

Read more

Chicken fried rise

manx mummy
manx mummy @cook_5531537

My version of a popular Chinese dish it is also tasty without chicken.

My version of a popular Chinese dish it is also tasty without chicken.

Read more
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Ingredients

30 mins
3 servings
  • 250 grise
  • 1 cuppeas
  • 1 cupsweetcorn
  • 1garlic clove finely chopped
  • 1/2 cupchicken pieces
  • 1/2 cupspring onion
  • 1beaten egg
  • 2 tbspsoy sauce
  • 1 tbspsesame seeds (optional)
  • oil or sesame oil
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Steps

30 mins
  1. 1

    Cook the rise, peas and sweetcorn in a pan of boiling water for 20mins, drain out when ready.

  2. 2

    Put oil into a frying pan then place the rise, peas, sweetcorn, garlic and beaten egg stir until eggs are cooked then add the chicken, soy sauce, spring onion mix well together sprinkle the sesame seeds on top (if using) serve and enjoy.

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manx mummy
manx mummy @cook_5531537
on September 29, 2016 17:34

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Keywords

Welsh Onion Pea Sweet Corn Egg Chicken Soy Garlic

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