Poha Cutlet

Name: Poha Cutlet
Cuisine: Indian
Ingredients: 1 Cup Poha Washed; 2 boiled potatoes; 1/2 Cup Scrambled Paneer; 1 Onion Chopped; 2-3 Green Chillies Chopped; 1 tbsp Turmeric Powder; 1 tbsp Red Chilli Powder; 1 tbsp Curry Powder; 2 tbsp Cumin Powder; 1 tbsp Red Chilli Flakes; 1 tbsp Oregano; 1-2 tbsp Oil; Few Coriander Leaves Chopped; Few Mint Leaves Chopped; as per taste Salt

Sinorita Dash @cook_19177575

Bhubaneswar

#ilovecooking

Sinorita Dash @cook_19177575

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Ingredients

1 CupPoha Washed
2boiled potatoes
1/2 CupScrambled Paneer
1Onion Chopped
2-3Green Chillies Chopped
1 tbspTurmeric Powder
1 tbspRed Chilli Powder
1 tbspCurry Powder
2 tbspCumin Powder
1 tbspRed Chilli Flakes
1 tbspOregano
1-2 tbspOil
Few Coriander Leaves Chopped
FewMint Leaves Chopped
as per tasteSalt

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Steps

1

Take a bowl add poha, boiled potato, scrambled paneer, onions, green chilli, turmeric powder, red chilli powder, curry powder, cumin powder, red chilli flakes, oregano, coriander leaves, mint leaves and mix it together to form like a dough.
2

Make a small ball size patties. Kept it aside.
3

Heat a grill pan and fry the patties from all the side till golden brown in colour.
4

Serve hot with Imli ki Chutney.