Szchuan fried rice

Name: Szchuan fried rice
Cuisine: Pakistani
Ingredients: 400 gm chicken boneless; 1/2 cup chicken stock; 2 tablespoon szchuan sauce; ginger 2 tablespoon finely chopped; garlic 2 tablespoon finely chopped; 1 tablespoon soya sauce; 1 tablespoon vinegar; 1 large carrot finely chopped in cubes; 1 large capsicum finely chopped in cubes; green onion white part and green for garnishing; rice 3 cup boiled

Humaira Saleem @huma03004147

Lahore

#yearendchallenge

Humaira Saleem @huma03004147

Saved

Ingredients

400 gmchicken boneless
1/2 cupchicken stock
2 tablespoonszchuan sauce
ginger 2 tablespoon finely chopped
garlic 2 tablespoon finely chopped
1 tablespoonsoya sauce
1 tablespoonvinegar
1large carrot finely chopped in cubes
1large capsicum finely chopped in cubes
green onion white part and green for garnishing
rice 3 cup boiled

Saved

Steps

1

Add 2 tablespoon oil add ginger garlic fry for 1 minute add chicken fry for one minute add szchuan sauce and chicken stock cover and cook until chicken tenders.
2

Now add carrot and capsicum fry for 1 minute.now add salt and pappar.now add rice mix well.
3

Add soya suce vinegar.mix well add green onion serve with szchuan chicken.