Vegetable Pulao
Rajan Sharma @cook_18632317
Cooking Instructions
- 1
In a kadhai add oil and onion. Cook for two minutes.then add all the vegetables and saute them very well for 15 minutes.
- 2
Then add spices and mix well. Add rice and needed water. Give a nice mix. Cover with plate and wait until pulao cooked nicely.serve hot with curd or raita.
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