Unicorn Tie Dye Cake

Name: Unicorn Tie Dye Cake
Total time: 1500 s
Yield: 12/16 servings
Cuisine: South African
Ingredients: 250 gm soft butter; 1 cup sugar; 3 eggs; 1 tsp vanilla essence; 50 ml oil; 3 cups plain sifted flour; 4 1/2 tsp baking powder; 1 cup milk; 1 tsp pink essence; 1 tsp blue essence; 1 tsp green essence; 1/2 tsp Purple essence (pink+1/2 tsp blue essence); 25 gm soft white wooden spoon margarine; 1 cup icing sugar; 2 tsp milk; as needed Sprinkles; as needed Smarties; as needed Assorted toppers of choice

Kim Maroney @kims_kitchensa_

Vereeniging, GAUTENG

My baby girl celebrates her birthday in December so making her birthday cake is my most favourite during this time.I love seeing the reaction on her face when she sees what I have created.I always make chocolate cakes so this time I wanted to bake something different.My baby girl loves unicorns so this creation was perfect.Results was soft,moist and delicious #cakechallenge

Kim Maroney @kims_kitchensa_

Saved

Ingredients

25min bake time

12/16 servings

Sponge Cake
250 gmsoft butter
1 cupsugar
3eggs
1 tspvanilla essence
50 mloil
3 cupsplain sifted flour
4 1/2 tspbaking powder
1 cupmilk
1 tsppink essence
1 tspblue essence
1 tspgreen essence
1/2 tspPurple essence (pink+1/2 tsp blue essence)
Toppings
25 gmsoft white wooden spoon margarine
1 cupicing sugar
2 tspmilk
as neededSprinkles
as neededSmarties
as neededAssorted toppers of choice

Saved

Steps

25min bake time

1

Preheat the oven at 180 °c. Grease 2 round pans.
Cream the butter and sugar together, add the oil, essence and eggs and beat well.
2

Add the flour, baking powder and milk and mix to form a smooth batter.Divide the batter into 8 parts by adding it into 8 bowls.
3

Add the different colour essence into the batter ie. Add 1/2 tsp each of the pink essence into 2 bowls,1/2 tsp each of the blue essence into 2 bowls, 1/2 tsp each of the green essence in 2 bowls then the pink and blue essence to make purple in the last 2 bowls.You can add extra essence to get the shade you want. Mix the batter.
4

Add the pink batter in the center of the 2 pans, add the blue batter ontop of the pink batter, then the green and then lastly the purple batter in the center.
5

Lightly shake the tins to fill the pan.Use a knife to create a web effect and place in the oven for 25mins or till done.
6

Allow the cake to cool and place one layer on a flat board. Mix the icing sugar, soft margarine and milk together. Spread a thin layer of icing ontop of the cake, place the other layer ontop then ice the rest of the cake.Add the sprinkles and toppers of choice and enjoy.

Saved

Cooksnaps

Saved

Kim Maroney @kims_kitchensa_

on January 03, 2020 04:46

Vereeniging, GAUTENG

Everything I learnt in the kitchen was through standing behind my mom in the kitchen and watching and helping her with meals every day.Without my mom I would have not been able to do all that I can do now.Im hoping to keep her memory alive by sharing all I have learnt from her with you guys.Instagram : @kim_maroney

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Unicorn Tie Dye Cake

Unicorn Tie Dye Cake

Ingredients

Steps

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