Akki Roti

Anjali Suresh
Anjali Suresh @AnjaliSuresh_12

#goldenapron2
#karnataka
#week15

Akki here means rice,this is a flat bread made with rice flour and is very famous from the state of Karnataka.

Akki Roti

#goldenapron2
#karnataka
#week15

Akki here means rice,this is a flat bread made with rice flour and is very famous from the state of Karnataka.

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Ingredients

3 servings
  1. 1 1/2 cupRice flour
  2. 1onion finely chopped
  3. 2small carrots grated
  4. 1 inchpiece ginger finely chopped
  5. 1green chilli finely chopped
  6. 2-3 tbspfreshly grated coconut (optional)
  7. 1 tbspcoriander leaves chopped
  8. 1 tspcumin seeds
  9. to tasteSalt
  10. as neededOil for cooking
  11. as neededWater

Cooking Instructions

  1. 1

    Take the measured rice flour in a big bowl and keep the other ingredients ready

  2. 2

    Now put all this in the rice flour

  3. 3

    With the help of little little water at a time knead the rice flour

  4. 4

    Then take a ziplock bag and grease it with oil.Take a small portion of the kneaded flour and make a ball, flaten it with wet hands till thin round shaped roti.

  5. 5

    Then heat a non stick pan and put the roti carefully on the tawa.Cover it cook for about half a minute,then flip it drizzle oil and cook till nicely brown from both sides.

  6. 6

    Serve hot with chutney of your choice.

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