Instant Idli Chaat
Steps
- 1
Mix the idli powder well with water.
- 2
Add coriander leaves.
- 3
In an idli stand, add the mixture. Steam it for 10 minutes.
- 4
After 10 minutes, allow it to cool down.
- 5
In a bowl add 2 tsp of yogurt, 4 tsp of tamarind chutney, jeeravan and mix it.
- 6
Take 2 idlis and spread the mixture. Add Green chutney, chopped veggies and namkeen.
- 7
The idli chart is ready to serve.
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