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Ingredients

  1. 400-500 gFlour
  2. 300-500 gCherries
  3. 10 tbspSugar
  4. 250 gButter
  5. 10 tbspWater

Cooking Instructions

  1. 1

    Knead the dough. Split the dough into two equal parts. Put some flour on the work surface. Spread the first part and put it in the casserole.

  2. 2

    Put the cherries on the first part. Spread the second part and cut it into strips, then cover the cherries with strips (make both vertical and horizontal lines)

  3. 3

    Bake at 200 degrees Celsius for ten minutes and then at 180 degrees for 40 minutes. Enjoy your meal! 😊

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Did you make this recipe? Share a picture of your creation!

Grey hand-drawn cartoon of a camera and a frying pan with stars rising from the pan
Cook Today
Sonja Manasieva
Sonja Manasieva @cook_22595395
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Comments (3)

Hilary
Hilary @LadyHeyoka
Really nice visual appeal, you did a great job with the latticework 👍🏽

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