White penne pasta

Name: White penne pasta
Cuisine: Indian
Ingredients: 50 grams butter; 1 and half cup milk; 2 tablespoons all purpose maida; 1 teaspoon chilli flakes; 1 tablespoon black pepper powder; 1 cup penne pasta; 1/2 green bell pepper roughly chopped; 1/2 red bell pepper roughly chopped; 1/2 yellow bell pepper roughly chopped; 1/2 cup boiled corns; to taste Salt according; as required Refined oil to cook; 4-5 cloves garlic finely chopped; 1/2 broccoli boiled and finely chopped; 2 olives chopped like a ring; 1/2 carrot finely chopped

Susita Sen @cook_22351364

Kolkata

#ldcravings2
This is a very famous continental food that you can get in any restaurants. It's too healthy to have. So let's check out the recipe

Susita Sen @cook_22351364

Kolkata

#ldcravings2
This is a very famous continental food that you can get in any restaurants. It's too healthy to have. So let's check out the recipe

Saved

Ingredients

50 gramsbutter
1 and half cupmilk
2 tablespoonsall purpose maida
1 teaspoonchilli flakes
1 tablespoonblack pepper powder
1 cuppenne pasta
1/2 green bell pepper roughly chopped
1/2 red bell pepper roughly chopped
1/2 yellow bell pepper roughly chopped
1/2 cup boiled corns
to tasteSalt according
as requiredRefined oil to cook
4-5 clovesgarlic finely chopped
1/2 broccoli boiled and finely chopped
2olives chopped like a ring
1/2 carrot finely chopped

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Steps

1

First, we are going to boil the penne pasta for that take a pan 3 cups of water and one teaspoon of salt once get boiled and one teaspoon of salt then add a cup of penne pasta it will take roughly 7 minutes to boil and cook properly check whether the pasta get boiled or not
2

Next, take a pan and 2 tablespoons of refined oil one by one Fry the veggies first star with the chopped garlic saute for a minute then add the bell peppers broccoli corns and carrots add salt and fry it well
3

Next, we are going to make the white sauce for that take a pan take one tablespoon of oil then add 50 grams of butter after that add 2 tbsp of maida saute the maida well then for 1 and a half cup of milk and stir it gradually until it becomes thick consistency then add chilli flakes and black pepper powder and salt to requirement after that and the fried veggies cook it for few seconds then add the boiled pasta. Cover the lead and cook it on a low flame for about 5 minutes
4

Garnish it with some olive rings and your white sauce pasta is ready to serve

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Cooksnaps

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Susita Sen @cook_22351364

on May 06, 2020 17:48

Kolkata

freelance content writer for a software company, freelance landscape photographer, traveloholic person and passionate for cooking. I used to travel a lot. trying a variety of food make me more passionate towards cooking.