Shami kabab with Paratha

Name: Shami kabab with Paratha
Cuisine: Pakistani
Ingredients: 1 kg Beef meat; 1 cup Chana daal; 1 tbsp Gram masala; 1/2 tsp haldi; 1 tsp Kaskhas; 10 _15 Red whole chilli; 2 tbsp Ginger garlic paste; 10 _12 Green chilies finely chopped; 1 onion chopped; 2 tbsp oil; 1/2 cup Coriander leaves; 3 egg; Salt as your taste; 1/2 tsp Roasted Zeera powder; 1/2 tsp Roasted coriander powder

Sajida Perveen 786 @Sajida_RiwayatFood

Karachi

#cookwithhuma.

Sajida Perveen 786 @Sajida_RiwayatFood

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Ingredients

1 kgBeef meat
1 cupChana daal
1 tbspGram masala
1/2 tsphaldi
1 tspKaskhas
10_15 Red whole chilli
2 tbspGinger garlic paste
10_12 Green chilies finely chopped
1onion chopped
2 tbspoil
1/2 cupCoriander leaves
3egg
Salt as your taste
1/2 tspRoasted Zeera powder
1/2 tspRoasted coriander powder

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Steps

1

Ek pan me channay ki daal wash kar ke is me 3 glass pani dal kar is me garam masala powder.
2

Haldi,ginger garlic paste, red whole chilli,coriander seed,onion,oil,kaskhas aur Beef meat dal kar cook karein jab daal gal Jay aur pani dry ho Jay to
3

Flame off kar dun.aur sil /chopper me finely pees lein.
4

Phir is me salt,green chilli, 1 egg, coriander leaves,Roasted zeera powder,Roasted coriander powder dal kar mix karein aur kabab ki shape me bana kar beat egg me deep kar ke fry kar Lein
5

Shami kabab ready.
Serve with Paratha and yogurt.