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Healthy Breakfast Kanda Poha
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A picture of Healthy Breakfast Kanda Poha.

Healthy Breakfast Kanda Poha

Huma Chaudhary
Huma Chaudhary @miss_huma
India

#week1of5
#HealthyBreakfast
#CookpadIndia
Theme 1: Healthy Breakfast Recipe
#Post2

#week1of5
#HealthyBreakfast
#CookpadIndia
Theme 1: Healthy Breakfast Recipe
#Post2

Read more

Healthy Breakfast Kanda Poha

Huma Chaudhary
Huma Chaudhary @miss_huma
India

#week1of5
#HealthyBreakfast
#CookpadIndia
Theme 1: Healthy Breakfast Recipe
#Post2

#week1of5
#HealthyBreakfast
#CookpadIndia
Theme 1: Healthy Breakfast Recipe
#Post2

Read more
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Ingredients

15 minutes
3 people
  • 200 gmFlattened Rice (Poha)
  • 1medium size Onion Chopped
  • 3Green Chilli chopped
  • 2 tbspPeanuts
  • 1 tbspCashew nuts
  • 2 tspMustard Seeds
  • 1 tspCurry leaves
  • 1 tspTurmeric powder
  • 1 tbspCoriander leaves chopped
  • 2 tbspOil
  • to tasteSalt
  • 1 tsplemon juice
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Steps

15 minutes
  1. 1

    Take a poha in a strainer Wash it 1-2 times by gently swifting them with your fingers under running water. Drain the excess water through a strainer. Mix well and keep aside.

    A picture of step 1 of Healthy Breakfast Kanda Poha.
    A picture of step 1 of Healthy Breakfast Kanda Poha.
  2. 2

    Now take a kadai add oil and heat the oil on a low to medium flame,when oil is heated add Mustard seeds and curry leaves when they are splutter add peanuts and cashews fry them for a 5-6 second now add chopped onions and green chillis sauté them for 20-30 second on a medium flame.

    A picture of step 2 of Healthy Breakfast Kanda Poha.
    A picture of step 2 of Healthy Breakfast Kanda Poha.
    A picture of step 2 of Healthy Breakfast Kanda Poha.
  3. 3

    Now on a low flame add turmeric powder and salt into it and mix it properly and cook for 5-6 second on a low flame. After 5-6 second add soaked poha and mix well.

    A picture of step 3 of Healthy Breakfast Kanda Poha.
    A picture of step 3 of Healthy Breakfast Kanda Poha.
    A picture of step 3 of Healthy Breakfast Kanda Poha.
  4. 4

    Cover it and cook for 2-3 minute on a low flame. Now add chopped coriander leaves,lemon juice into it and mix well and turn off the flame.

    A picture of step 4 of Healthy Breakfast Kanda Poha.
    A picture of step 4 of Healthy Breakfast Kanda Poha.
  5. 5

    Now kanda Poha is ready to serve. ENJOY!

    A picture of step 5 of Healthy Breakfast Kanda Poha.
    A picture of step 5 of Healthy Breakfast Kanda Poha.
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Copied!

Huma Chaudhary
Huma Chaudhary @miss_huma
on May 17, 2020 05:21
India
AssalamuAlaikum!I am Huma Chaudhary and i love to cook new and Different types of recipes & I love Baking a lot . So keep watching my Recipes nd ENJOY!
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Comments (3)

Swaminathan
Swaminathan @Swami_180828
May 17, 2020 05:46
Nice
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