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Ingredients

12 pieces
  1. 4 cupsFlour
  2. 200 gbutter
  3. 1btspn bp
  4. Pinchsalt
  5. 2eggs
  6. Filling as u desire
  7. Ingredients for thebdough

Cooking Instructions

  1. 1

    Mix dry ingredients

  2. 2

    Add butter and 1 egg and mix thoroughly

  3. 3

    Add water little by little and mix to achieve the required consistency enough to be rolled

  4. 4

    Cut, fill and seal.

  5. 5

    Beat the other egg and brush the top of the pie then bake

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Falila Galla
Falila Galla @cook_14340402
on
Lagos
born and raised in Jos. have always loved to cook
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