Mango chocolate smoothie

Name: Mango chocolate smoothie
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup mango pulp; 2 tbs sugar; 1/4 cup fresh cream; 1/4 cup Chopped Mango slices for garnishing; 1 tbs butter; 1/4 cup dark compound chocolate; 1 tbs coco powder; 1/4 cup fresh cream

Bhagyashree Manjre @cook_18597806

Secunderabad

#King Mango and chocolate is everyone's favorite so the combination of both is just amazing. See how amazing that brown & fluroscent yellow is looking!!

Bhagyashree Manjre @cook_18597806

Secunderabad

#King Mango and chocolate is everyone's favorite so the combination of both is just amazing. See how amazing that brown & fluroscent yellow is looking!!

Saved

Ingredients

20 minutes

4 servings

1 cupmango pulp
2 tbssugar
1/4 cupfresh cream
1/4 cupChopped Mango slices for garnishing
Chocolate syrup
1 tbsbutter
1/4 cupdark compound chocolate
1 tbscoco powder
1/4 cupfresh cream

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Steps

20 minutes

1

Take a grinder bowl add mango pulp sugar and cream. Grind only for 30 sec and refrigerate for cooling.
2

For chocolate syrup: keep a pan on medium flame add butter fresh cream and switch off the flame add chocolate and let it melt add coco powder and mix well. Will turn to a smooth chocolate syrup.
3

Now take a serving glass pour mango smoothie 3/4th glass and add chocolate syrup and pour some more smoothie on top and garnish with chopped mango pieces. Serve chilled.