Sesame papad
This will take time to ready but increase the taste of your food, when serve with lunch or dinner.
Sesame papad
This will take time to ready but increase the taste of your food, when serve with lunch or dinner.
Open in Cookpad AppSteps
- 1
Wash the sesame seed and dry for 1 hour in sunlight.
- 2
Soak urad dal for 2 hours.Grind it to smooth paste.
- 3
Soak sago for 30 min. Boil water(1 cup) in a pan, add soaked sago in it and cook for 20 min.
- 4
Now add sesame seed, mashed potatoes and cooked sago in the paste.
- 5
Mix all the ingredients with salt.
- 6
Take a cloth put little bit of paste and Flattened with your hand.
- 7
Dry both the side in sunlight, it will take 2 days to dry completely.
- 8
Heat the oil fry all the papad in low flame.
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