Sift in your flour in a bowl add all the fry ingredients and mix add the butter water and knead till you form a very soft dough. Cover and allow it to rise until it doubled its size

Next punch the dough knead again and cut it in to small balls. Roll out each ball add the spread of choice and seal tightly as shown below

Use a small cover to cut out small round shapes and stack them together

Fold it making sure they’re overlapping and begin to roll as shown below

Cut out thre strips and plait as shown below, egg wash the stuffed dough and put the tide on top of the dough and the plaited strips around the base allow it to proof for few minutes

For this shape roll out the dough and use a knife to make small skit then cover the filled dough with it and cut off any excess dough egg wash

You can sprinkle some black seeds or sesame seeds egg wash again and bake till golden brown. Do not over bake else the filling will dry out

Allow it to cool down and serve with your favorite tea coffee or drink