Masala Omelette

Name: Masala Omelette
Total time: 480 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 eggs; 2 onions finely chopped; 4-5 green chillies chopped; 1/4 tsp black pepper powder; 1/2 tsp red chilli flakes; 2 tsp Milk; to taste Salt; 2-3 tsp oil; 1 tbsp coriander leaves chopped

Anjali Suresh @AnjaliSuresh_12

#goldenapron3
#week21
#spicy
#week4of5

Anjali Suresh @AnjaliSuresh_12

#goldenapron3
#week21
#spicy
#week4of5

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Ingredients

8 minutes

2 servings

4eggs
2onions finely chopped
4-5green chillies chopped
1/4 tspblack pepper powder
1/2 tspred chilli flakes
2 tsp Milk
to tasteSalt
2-3 tsp oil
1 tbspcoriander leaves chopped

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Steps

8 minutes

1

Take the eggs and keep ready along with the other ingredients
2

Now take a bowl and break the eggs carefully and pour it in the bowl. Put milk,salt and pepper powder and beat it well.
3

Then add half of the chopped onions, green chillies and coriander leaves in the egg bowl and mix well.
4

Then heat a non stick pan and pour oil.
5

When hot add the rest of the onion and green chillies. Sauté for a minute.
6

Then pour the eggs into the pan.Sprinkle red chilli flakes on top. And let it cook covered on low flame.
7

When it gets cooked flip it carefully and cook again from the other side.
8

When done remove on plate and serve with buttered bread.