Open in Cookpad AppSteps
- 1
Take rava and grind it in mixer.
- 2
Now grind rava put in mixing bowl add yoghurt,wheat flour,salt,and dosa mix well add some water if needed and rest for 30 min.
- 3
After 30 min mix again and add some water gradually if needed make batter just dosa batter consistency.
- 4
Heat non stick dosa tawa sprinkle some water oil mix.then pour 1laddle full batter on it. After few second brush oil over on it.
- 5
When it turns brown on down side roll it or till crispy.
- 6
Serve hot with any chutney.....or shezwan sauce.
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