Corn toast

Name: Corn toast
Yield: 2 servings
Cuisine: Indian
Ingredients: 3 slices Brown bread; 1/2 bowl Boiled sweet corn; 4 Garlic cloves crushed; 1 spoon Oregano; 1/2 spoon Chilli flakes; 4 spoon Butter; 1 spoon Chat masala; to taste Salt

Shipra Gandhi @shipra_1990

Mehsana, Gujarat, India

#week4of5
#post6
A slice of toast on ur plate is smile on ur face

Shipra Gandhi @shipra_1990

Mehsana, Gujarat, India

#week4of5
#post6
A slice of toast on ur plate is smile on ur face

Saved

Ingredients

2 servings

3 slicesBrown bread
1/2 bowlBoiled sweet corn
4Garlic cloves crushed
1 spoonOregano
1/2 spoonChilli flakes
4 spoonButter
1 spoonChat masala
to tasteSalt

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Steps

1

In a bown put melted butter dein add crushed garlic, oregano, chilli flakes and mix well
2

Take bread slice and apply butter mixture and dein spread corns over it
3

Sprinkle chat masala and salt over it,
4

Pre heat oven on 270 and bake toast for 5 minutes
5

Crunchie toasts are ready to eat
6

U can add cheese over it, I dint use cheese

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Cooksnaps

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Shipra Gandhi @shipra_1990

on June 12, 2020 17:04

Mehsana, Gujarat, India

cooking is my passion, it keeps my mind always refreshing.. I love to learn n try my hands on baking..#cookWithLove #BakeWithHeart #HappinessIsHomemade