Salad toast sandwich

Name: Salad toast sandwich
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8 sandwich bread slices; To make fillings:; 1 boiled potato chopped in small cubes; 1 medium sized onion finely chopped; 1 medium sized tomato finely chopped; 1 small sized cucumber finely chopped; 1/2 inch ginger grated; 1/2 tsp lemon juice; 1/4 tsp jeera powder; 1/4 tsp chat masala; 1/4 tsp black pepper powder; 1/4 tsp red chilli powder; 1 tbsp finely chopped coriander leaves; as required Butter or ghee for cooking

Richa Vardhan @apnirasoi

Mumbai

#week4of5
A very quick and simple recipe of salad sandwich which is quite popular and liked by everyone. Kids do like it very much.
It's my personal favourite and I do it very frequently specially when I am in no mood to cook.

Richa Vardhan @apnirasoi

Saved

Ingredients

15 minutes

4 servings

8sandwich bread slices
To make fillings:
1boiled potato chopped in small cubes
1medium sized onion finely chopped
1medium sized tomato finely chopped
1small sized cucumber finely chopped
1/2 inchginger grated
1/2 tsplemon juice
1/4 tspjeera powder
1/4 tspchat masala
1/4 tspblack pepper powder
1/4 tspred chilli powder
1 tbspfinely chopped coriander leaves
as requiredButter or ghee for cooking

Saved

Steps

15 minutes

1

Chop all vegetables and grate ginger.
2

Mix well all the ingredients to make the fillings in a bowl. Apply butter on both sides of bread slices. Top up with the fillings.
3

Grill it in the sandwich maker. Serve this chatpata sandwich chutney or sauce.
4

Note: You can make it more spicy adding more spices and can add up the fillings with cheese and mayonnaise.