Blueberry loaded Streusel Muffins

Name: Blueberry loaded Streusel Muffins
Yield: 4 servings
Cuisine: Indian
Ingredients: For Sreusel toppings:; 1/3 cup - Maida; 1/4 cup - Light Brown Sugar; 1/4 tsp - baking powder; 1/4 tsp - Cinnamon powder; 3 tbsp - Cooled unsalted Butter; For Muffins:; 1/2 cup - Unsalted Butter(room temperature); 1 cup - Granuted Sugar; 1 tsp - finely grated lemon zest; 2 large - Eggs at room temperature; 2 1/2 cups - Maida; 2 tsp - Baking Powder; 1/4 tsp - Salt; 1/4 tsp - grounded nutmeg; 1/2 cup - Milk; 2 cups - Umanac American Blueberries (Whole Dried)

Mayurika Rathod @cook_24087605

Gurgaon

#Week5of5
I have used Umanac whole dried Blueberries in this receipe and here comes a twist of Streusel topping which really makes this muffins amazingly yummy👌👌😋😋 A must try Muffins
#Week5of5

Mayurika Rathod @cook_24087605

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Ingredients

45mnts

4 servings

For Sreusel toppings:
1/3 cup- Maida
1/4 cup- Light Brown Sugar
1/4 tsp- baking powder
1/4 tsp- Cinnamon powder
3 tbsp- Cooled unsalted Butter
For Muffins:
1/2 cup- Unsalted Butter(room temperature)
1 cup- Granuted Sugar
1 tsp- finely grated lemon zest
2large - Eggs at room temperature
2 1/2 cups- Maida
2 tsp- Baking Powder
1/4 tsp- Salt
1/4 tsp- grounded nutmeg
1/2 cup- Milk
2 cups- Umanac American Blueberries (Whole Dried)

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Steps

45mnts

1

First to prepare Streusel topping in a bowl add Maida, 3tbsp butter, brown sugar, baking powder and Cinnamon powder and mix with hands and keep aside for later use. If the climate is too hot than keep the mixture in.the fridge.
2

Now in a large bowl take 1/2 cup butter and lemon zest and mix well. Add one egg and mix well. Again add another egg and mix well.
3

In another bowl take Maida, salt, baking powder and nutmeg and sieve half of this mixture to the wet mixture bowl and mix. Add milk and mix and then add the remaining dry mixture and mix well to get smooth batter. Finally add blueberries and stir gently. In a muffin cup liners scoop the batter into the liners.
4

Now the main twist to the muffins, sprinkle the Streusel toppings which we prepared on top and in keep in preheated oven at 190° for 25-30mnts(check with tester by inserting toothpick)
5

Wow delicious yummy Blueberry loaded Streusel muffins are ready to eat🤩😍😋😋👌👌