Chicken crispy

Name: Chicken crispy
Total time: 1800 s
Yield: 2people
Cuisine: Indian
Ingredients: 250gms Strips chicken; 1 tbsp cornflour; 1 tbsp White flour; 2 tsp Rice flour; 1 tsp Soya sauce; as per taste Salt and pepper powder according; 1 tsp Red chilli powder; as required Oil fr frying chicken; 1 egg; 1 1/2 tsp Tomato,soya,red chilli,shezwan sauce; 1/2 tsp Ginger Garlic Paste for marination; 1 tsp Chopped ginger garlic; as needed Lil spring onions,cubed capsicum and onion

Sakina Hirani @cook_24414219

Mumbai

#Indianrecipes

Sakina Hirani @cook_24414219

Saved

Ingredients

30mins

2people

250gmsStrips chicken
1 tbspcornflour
1 tbspWhite flour
2 tspRice flour
1 tspSoya sauce
as per taste Salt and pepper powder according
1 tspRed chilli powder
as required Oil fr frying chicken
1egg
1 1/2 tspTomato,soya,red chilli,shezwan sauce
1/2 tspGinger Garlic Paste for marination
1 tspChopped ginger garlic
as neededLil spring onions,cubed capsicum and onion

Saved

Steps

30mins

1

Tke chicken strips marinate with ginger garlic paste,salt pepper powder,soya sauce,egg,red chilli powder,corn flour,rice flour,and white flour marinate everything fr 15 mins..
2

Then take nonstick kadai and do fry the chicken.then in kadai only tke lil oil put dat garlic and ginger onion capsicum and saute fr 2 mins dein put all the sauces salt lil sugar and put that fry chicken strips in dat and toss it cook fr 5 mins and put lil spring onions on top and sprinkle lil sesame seeds your chicken is ready to eat