Brinjal and drumstick curry

Name: Brinjal and drumstick curry
Cuisine: Indian
Ingredients: 2 brinjal cut into thick slices; 1 drumstick cut into pieces; 1 onion chopped into slices; 1 tomato cut into slices; 6 no garlic flakes crushed into slices; Curry and coriander leaves for garnish; 1 tablespoon turmeric powder; 1 tablespoon red chilli powder; 1 tablespoon coriander powder; 25 ml cooking oil; Mustard for seasoning; to taste Salt

Anandhi Suresh @cook_20540176

Goes well with rice

Anandhi Suresh @cook_20540176

Goes well with rice

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Ingredients

2brinjal cut into thick slices
1drumstick cut into pieces
1onion chopped into slices
1tomato cut into slices
6no garlic flakes crushed into slices
Curry and coriander leaves for garnish
1 tablespoonturmeric powder
1 tablespoonred chilli powder
1 tablespooncoriander powder
25 mlcooking oil
Mustard for seasoning
to tasteSalt

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Steps

1

Take a pan add oil once get heat seasoning it with mustard then add onion tomato garlic brinjal drumstick turmeric powder and fry well
2

Add all the spices with salt
3

Add little water and sauté well add curry and coriander leaves and close the lid
4

Once cooked,wait till it becomes gravy and transfer it to bowl