Shahi Paneer
Steps
- 1
Take a kadhai add ghee,add jeera, chopped onion, chopped tomato, ginger garlic paste, and cashew. Cook for 5mins. Then add all the spices and some water and cook.
- 2
Now make paste of it. Take the same kadhai add oil and transfer this paste and cook.
- 3
Now add fresh cream and cook for 2mins. Now add paneer cubes, lemon juice and cook for 5mins on low flame. serve with roti or naan.
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