Shichimi (Chilli Spice Mix)

Name: Shichimi (Chilli Spice Mix)
Cuisine: British
Ingredients: *Use some of the ingredients listed below. You don’t need to use seven ingredients even though ‘Shichimi’ means seven flavours; Dried Hot Red Chilli *Dried Chilli Flakes can be used; Dried Ginger *sliced and dried; Dried Mandarin Orange Rind; Dried Yuzu Rind; Dried Shiso (Perilla); Sanshō (Japanese Pepper) OR Sichuan Pepper; Toasted Sesame Seeds; Hemp Seeds; Poppy Seeds

Hiroko Liston @hirokoliston

Melbourne, Australia

‘Shichimi’, literally means ‘seven flavours’, is Japanese Chilli Spice Mix. I often sprinkle it over many dishes for extra spiciness and flavours. Small bottles of Shichimi are available from Asian grocery stores, but I have heard many people can’t find it. Why don’t you make your own blend of Chilli Spice Mix?

Hiroko Liston @hirokoliston

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Ingredients

*Use some of the ingredients listed below. You don’t need to use seven ingredients even though ‘Shichimi’ means seven flavours
Dried Hot Red Chilli *Dried Chilli Flakes can be used
Dried Ginger *sliced and dried
Dried Mandarin Orange Rind
Dried Yuzu Rind
Dried Shiso (Perilla)
Sanshō (Japanese Pepper) OR Sichuan Pepper
Toasted Sesame Seeds
Hemp Seeds
Poppy Seeds

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Steps

1

Today I used Dried Chilli Flakes, Dried Ginger, Dried Mandarin Orange Rind, Dried Yuzu Rind, Toasted Sesame Seeds.
2

All ingredients must be dry. Using a Suribachi (Japanese mortar) or grinder, grind each ingredient into small flakes, and combine.
3

*Make a small amount.
*Do not grind Toasted Sesame Seeds too much as Oil would come out.
*You need to take extra caution when you grind Dried Chilli.

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Cooksnaps

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Hiroko Liston @hirokoliston

on June 27, 2020 22:38

Melbourne, Australia

I started writing my recipes to pass them on to my children. Now I am sharing them with everyone on my website www.hirokoliston.com and Cookpad.

Japanese Ideas @Japanese_Ideas

May 10, 2024 06:57

Hello @hirokoliston ! I write a question here as it seems there is no “message” or “contact” facility in cookpad. I have a sansho tree in my garden and now is the time to harvest the leaves. What can I do with them? (Not tsukudani with little fish) I dried the leaves and keep in the jar to sprinkle to salad/fried rice. What else can I do?

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Shichimi (Chilli Spice Mix)

Shichimi (Chilli Spice Mix)

Ingredients

Steps

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