Made for our 15th anniversary and couldn't have been happier! Perfect for slicing thin for sandwiches or cut thick for steak sized pieces. So amazingly tender and great beef flavor will be having again.

If you ask your butcher to leave the whole rib attached to a T Bone steak, and cut it 2” thick, you end up with what is called a Tomahawk steak. The meat alone weights 2 pounds, enough for four people. If you have an air fryer oven, the rib bone is sawed off on request by the butcher so the steak will fit.With the rib attached, this steak can be 20” long, it fits on my big charcoal grill. Medium rare in 20 minutes. Right over the hot mesquite charcoals. Same time it takes to grill soaked corn on the cob. Our local butcher sells Tomahawk steaks during the Holidays, and our National Holiday, Fourth of July, is this week.You can make my stuffed baking potato recipe in the airfryer or oven and cook soaked corn in the husk on the barbecue while finishing the steak, and make the salad, so all dinner items are ready at the same time, under an hour. I freeze fresh strawberries and puree them in the food processor with whipped cream, 1 hour, or greek yoghurt, 5 hours for ice cream dessert. With a few drops of home made strawberry liqueur, see recipe.Here is our Fourth of July Holiday dinner.

The sun's out again....at least for a week lol. I like to keep beef ribs simple, like most beef I grill or smoke.

Cold Smoking tenderizes meats without overcooking. Beef being so expensive, you could cold smoke a single Ribeye steak instead of a whole Prime Rib, and serve superb steaks quickly and easily with this recipe. All you need is your airfryer.Bring steak to room temperature, brush lightly with horse radish, mustard, season with herbs and flaked seasalt, put metal measuring cup with smoking wood pellets in airfryer, steak on grate, cold smoke at 225F degrees, about 20 minutes. Rest 15 minutes under foil, then broil 5 minutes. Enjoy.

This is definitely the best tasting steak !

My go-to steak recipe for the perfect medium ribeye