A picture of Shimla mirch qeema.

Shimla mirch qeema

Areeba Shuja @areeba12345

Shimla mirch qeema

Areeba Shuja @areeba12345

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Ingredients

Half kg qeema
2medium size onion
2medium size tomato
2medium size shimla mirch
2 spoonoil
Half spoon lehsan adrak paste
1.5 spoonsalt
1.5 spoonred chilli powder
Half spoon chilli flakes
Half spoon haldi
1.5 spoondhaniya
2green chilli
Hara dhania

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Steps

1

Add oil and onion
2

Fry till golden color
3

Add qeema and fry till white color
4

Add lehsan adrak and cook for 2 mins
5

Add spices
6

Add 1 donga water
7

When qeema is 70% cooked, add tomato in crushed form
8

Add half cup water
9

When oil becomes visible, add shimla mirch and green chilli and cook for 10 mins
10

Add hara dhania and serve

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Cooksnaps

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Areeba Shuja

Areeba Shuja @areeba12345

on July 30, 2022 15:17

Comments

saba naz @SN_kitchen

July 31, 2022 11:22

woww naam boht pyaara recipy bbi ache lag rahe hy buss tital pic zaror diya kren

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