Smokey Lacha beef

Name: Smokey Lacha beef
Cuisine: Pakistani
Ingredients: beef half kg; piyaz 2 adad; timatar 2 adad; 7-8 karri pata; 3 tbsp hara dhania; 5-6 green chilli; ghee half cup; 3 boil egg; careem half pkt; 1 cup dahi; 2 tbsp chilli flakes; 1 tsp chinees salt; 1 tbsp lal mirch powder; 1 tbsp dhania powder; 2 tbsp seekh kabab masala; 1 tbsp chat masala; Namak 2 taste; 2 tbsp oil; 1 piece koyela

Sadaf Siddiqui @sadaf2009

Karachi

Smokey Lacha beef

Sadaf Siddiqui @sadaf2009

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Ingredients

beef half kg
piyaz 2 adad
timatar 2 adad
7-8karri pata
3 tbsphara dhania
5-6green chilli
ghee half cup
3boil egg
careem half pkt
1 cupdahi
2 tbspchilli flakes
1 tspchinees salt
1 tbsplal mirch powder
1 tbspdhania powder
2 tbspseekh kabab masala
1 tbspchat masala
Namak 2 taste
2 tbspoil
1 piecekoyela

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Steps

1

Aik bowl mein beef, cream, dahi, chilli flakes, lal mirch powder, chinees salt, dhania powder, chat masala, seekh kabab masala, namak aur oil daal kar merinate krney ke liye rakh dein. 6-7 hrs
2

Ab pressure mein ghee daal kar piyaz ko light brown kar lein.
3

Merinate kia howa beef add karein.
4

1 glass pani daal kar pressure lagadein 15 mint ke liye.
5

Botiyon ko masaley se nikal kar us ke reshey kar lein.
6

Aik pan mein masala jo beef se alag kia tha wo daalen
7

Timatar ka paste shamil kar ke sautey karein
8

Resha kia howa beef aur egg shamil kar ke bhoon lein.
9

Koyley ka smoke dein.
10

Hara dhania green chilli aur karri pata se garnish karein.

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Sadaf Siddiqui @sadaf2009

on July 13, 2020 08:56

Karachi

I love Cooking & try different recipes.its my passion & i also show my talent as a chef on masala TV in (lively weekends), Sindh TV in (cooking with chef faisal) & Metro 1 in (morning with sabi).