Cooking Instructions
- 1
Heat ghee in a pan then add seviya in it.On the low flame stirring seviya continue till they become golden brown.
- 2
Now add water and stir. Cover with lid on low flame.In between stir again and again.When water soak completely then add sugar and mix well.
- 3
Again cover with lid for 5 mints when water soak completely. Serve meethi - meethi seviya.
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