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Ingredients

5 minutes
2 servings
  1. 1 cupbesan
  2. 3 tbspSemolina
  3. 0.5 tspbaking soda
  4. 2 tspsugar/honey
  5. 2 tbspoil
  6. 0.5 tsphing
  7. 2green chilli
  8. 0.5 cupwater
  9. Salt
  10. 0.25 tspturmeric powder
  11. Tempering
  12. Mustard seeds
  13. Urrad dal
  14. Channa dal
  15. Red chilli

Cooking Instructions

5 minutes
  1. 1

    In a bowl mix all ingredients with water and form a smooth batter.

  2. 2

    Place the bowl in microwave for 3.5 to 4 minutes.

  3. 3

    Prepare tempering by taking oil + mustard seeds+ urrad dal + chilli and curry leaves. Once it splutters transfer it to bowl and serve hot dhokla

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Spurthi Rao
Spurthi Rao @chefspurthi
on
California
Software engineer by profession 🙂Cooking is my hobby😋Follow me to explore a variety of Vegetarian healthy dishes😊👩🏻‍🍳
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