Soft and chewy cookies 👌👌👌

Name: Soft and chewy cookies 👌👌👌
Cuisine: British
Ingredients: 125 g butter 160g soft brown sugar 40g caster sugar 1 egg 1 teaspoon vanilla essence 150g self-raising flour 120g plain flour 1 teaspoon baking powder milk chocolate chips

Kristina Bosman @cook_23265664

So easy to make and not so much washing to do after it🤗🤗🤗my boys love to help to make them and of course to eat after it😂😂😂
#mycookbook

Kristina Bosman @cook_23265664

So easy to make and not so much washing to do after it🤗🤗🤗my boys love to help to make them and of course to eat after it😂😂😂
#mycookbook

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Ingredients

125 gbutter 160g soft brown sugar 40g caster sugar 1 egg 1 teaspoon vanilla essence 150g self-raising flour 120g plain flour 1 teaspoon baking powder milk chocolate chips

Saved

Steps

1

Preheat the oven to 160 C / Gas 3. Line 2 baking trays.
Melt butter in a saucepan over medium heat (or in the microwave). Set aside to cool slightly.
Pour butter into a large bowl and stir in brown sugar and caster sugar; stir until smooth and sugar has mostly dissolved.
Lightly beat egg with a whisk or fork; stir into the sugar mixture along with the vanilla.
Sift flours and baking powder together into a small bowl; gradually mix into sugar mixture until combined.
2

And I usually make the dough like sausage shape and cut after it and line on the train and after my boys add some chocolate /caramel chips
Bake for 12 minutes or until golden; remove from oven and allow to cool on trays for 3 minutes before transferring to a wire rack to cool completely.
3

And after enjoy with cup of tea😋👌❤️🤗