Cheese n garlic biscuits
Charlie @cookinwhenican
So fluffy and comforting! Add as much cheese and garlic as you like!
Cheese n garlic biscuits
So fluffy and comforting! Add as much cheese and garlic as you like!
Cooking Instructions
- 1
Mix dry ingredients in a bowl.
- 2
Cut in cubed butter until crumbly. Add cheese.
- 3
Slowly pour in milk until it makes a dough. (you may not need all the milk-depends on flour type)
- 4
Roll onto a floured surface 2cm thick. Use a glass to cut out circles. Place on a cookie sheet.
- 5
Mix melted butter and garlic. Spoon mixture on top of each biscuit and then bake until brown. (about 12 minutes at 220 degrees)
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